Restaurants (Sake) in Kasuganomichi Sta.

5 minutes from Kobe-Sannomiya Station◆Kobe beef is a food that is "close at hand, yet far away." We want to spread this luxury of locally produced, locally consumed food even further.

A member of the Kobe Meat Distribution Promotion Council! Fully equipped with private rooms! Accommodates up to 60 people! Perfect for entertaining, dining, and anniversaries!

[4 minutes from Nada Station] We are proud of our carefully selected A5 rank Japanese black beef! Enjoy Yakiniku (Grilled meat) served on a rock salt plate ◎ Courses available, reserved possible

Enjoy Western Western Cuisine and obanzai made with Kobe beef in a relaxing space ♪ We also have a wide variety of wine and sake ◎ Can be reserved for private use

[Near the station] Enjoy authentic Edomae sushi using local ingredients at a counter seat where you can see the craftsmanship in every detail.

[5 minutes from Iwaya Station] Enjoy carefully selected Meat Dishes such as Japanese black beef and Kobe beef ◆ Semi-private room, parking available

[10 minutes from Sannomiya Station] For year-end parties and New Year parties! ! Banquet course starts from 3,500 yen OK◆ reserved and group reservations are welcome♪

We work hard day and night to preserve Japanese culture and tradition.

Various banquets and welcome parties ♪ Can be reserved to 10 people ★ Enjoy the authentic "famous huge naan" ♪♪

Fully equipped with lemon sour server! Only "Yakiniku (Grilled meat) Hormone Takeyan" can offer this experience on Kasugano Michi! ! !

All-you-can-eat and drink is 3,300 yen (tax included) for 2 hours.

[Omakase course from 3,000 yen] Creative Japanese cuisine made by a skilled chef ◎ A masterpiece that makes the most of seasonal fish and special dashi