Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Koube Koushiya
(神戸仔牛屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
- Previous review
- To the list of reviews（34）
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- Previous review
- To the list of reviews（34）
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Restaurant information
Details
| Restaurant name |
Koube Koushiya（Koube Koushiya）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Cold noodles |
| Phone number (for reservation and inquiry) |
050-5869-4196 |
| Reservation Availability |
Reservations available |
| Address |
兵庫県神戸市東灘区田中町4-3-6 |
| Transportation |
(Dedicated reservation number, toll-free) Reservations cannot be canceled. Please contact us at 078(435)1329. 10 minutes east of JR Sumiyoshi Station (along National Route 2) 793 meters from Settsu Motoyama. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
80 Seats |
|---|---|
| Private dining rooms |
not allowed It will be a semi-private room space. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Set menu |
All you can eat |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| Phone Number |
078-435-1329 |
This is a Yakiniku (Grilled meat) restaurant that a local told me about. You can enjoy a very calm atmosphere with an elegant storefront. The meat was of course delicious, and I thoroughly enjoyed the Kobe and Wagyu beef. It's difficult to get a reservation, but I happened to be able to get in late. I would like to come again.