Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Koube Koushiya
(神戸仔牛屋)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Specialities
Food
Carefully selected beef selected by professionals
Food
High-quality rice with careful attention to cooking methods
Food
Freshness is life
Space
Absolute confidence in "safety and security" - Kobe Veal Shop
Set menu
厳選した和牛焼肉をご堪能いただけるコースです！
Review
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Review 10casesFollower 1PeopleThis is a Yakiniku (Grilled meat) restaurant that a local told me about. You can enjoy a v...Find out more
2024/03 Visitation
1times
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Review 86casesFollower 28PeopleDelicious meat!
I use it two or three times a year. The price has gone up compared to the past, but I stil...Find out more
2023/05 Visitation
1times
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Review 494casesFollower 211PeopleAll-you-can-eat menu is available!
It wasn't there before. All-you-can-eat 7000 yen lol When did all-you-can-eat start? ? A s...Find out more
2022/12 Visitation
1times
Restaurant information
Details
| Restaurant name |
Koube Koushiya（Koube Koushiya）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Cold noodles |
| Phone number (for reservation and inquiry)・Inquiry |
050-5869-4196 |
| Reservation Availability |
Reservations available |
| Address |
兵庫県神戸市東灘区田中町4-3-6 |
| Transportation |
(Dedicated reservation number, toll-free) Reservations cannot be canceled. Please contact us at 078(435)1329. 10 minutes east of JR Sumiyoshi Station (along National Route 2) 793 meters from Settsu Motoyama. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
￥8,000～￥9,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
80 Seats |
|---|---|
| Private dining rooms |
not allowed It will be a semi-private room space. |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat |
Menu
| Set menu |
All you can eat |
|---|---|
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| Website | |
| The opening day |
.. |
| Phone Number |
078-435-1329 |
閉じる
Food Carefully selected beef selected by professionals
We purchase high-quality Japanese black beef, domestic beef, and imported meat from all over the country, including Kobe beef mainly from Hyogo Prefecture, Kyushu's Miyazaki, and Kagoshima.
Food High-quality rice with careful attention to cooking methods
Our rice master carefully selects rice that is carefully grown by farmers using low amounts of pesticides, and delivers the rice to our customers within 5 days after polishing.
Food Freshness is life
We source from local experts. We mainly use local vegetables, so they are very fresh.
SpaceAbsolute confidence in "safety and security" - Kobe Veal Shop
We carefully select the ingredients we want to eat and cook with the intention of providing them to our families.There are various processes involved, such as purchasing routes, management methods after arriving at the store, and disinfection methods before serving, but please contact the public health center. We are doing it the right way. Please enjoy your meal with peace of mind.
[Many courses/All-you-can-eat available] We purchase high-quality Japanese black beef and domestic beef.
All-you-can-eat Kuroge Wagyu beef, thick-sliced tongue, loin, and more! You will never get tired of the seasonings, such as spicy, Korean-style salt, and the light ponzu-flavored mizore. Of course, yo
...u can also order salad, bibimbap, soup, Cold Noodles, and dessert from the order buffet. With absolute confidence in "safety and security," we carefully select the ingredients that we want to eat. I cook with the feeling of serving my family.