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突き出し4種。ホタテのひも、よこわの皮、ナ...(by キアラ☆)
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めっちゃおいしかったしめ鯖(by キアラ☆)
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のどぐろと豆腐とワカメ(by キアラ☆)
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葛きり黒蜜(by キアラ☆)
てっさ(by キアラ☆)
突き出し(by キアラ☆)
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牛肉のサラダ(by キアラ☆)
しめ鯖(by キアラ☆)
タコ飯(by キアラ☆)
(by kyuin8686)
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(by チャーリー#79)
(by miyat419)
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(by チャーリー#79)
(by チャーリー#79)
(by チャーリー#79)
(by チャーリー#79)
ぶりカマ塩焼き!(by 風来坊10)
(by momowake)
(by momowake)
(by momowake)
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皮ハギ薄造り1000円(by 風来坊10)
長芋ツナサラダ550円(by 風来坊10)
一番出汁の梅茶漬け600円(by 風来坊10)
牛すじカレーうどん600円(by 風来坊10)
(by 風来坊10)
黒毛和牛ステーキ1300円(by 風来坊10)
(by 風来坊10)
(by 風来坊10)
(by 風来坊10)
(by 風来坊10)
Restaurant name |
Wadokoro Taku(Wadokoro Taku)
|
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Categories | Seafood |
Phone number (for reservation and inquiry) |
0798-36-3477 |
Reservation Availability |
Reservations available |
Address |
兵庫県西宮市今津山中町12-40 |
Transportation |
531 meters from Hanshin Kokudo. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
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Method of payment |
Credit Cards Accepted (JCB、AMEX、VISA、Master、Diners) |
Private use |
OK |
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Non-smoking/smoking |
− |
Parking lot |
not allowed |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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