FAQ

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Carefully selected local sake and mother's taste

Gohanya Arajin

(ごはんや あらじん)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/01/04

Cuisine Menu

beef

We used to run a yakiniku restaurant in Kakogawa, so we purchase carefully selected meat.

Domestic beef loin Steak tataki

Domestic beef loin Steak tataki

Steak with pink rock salt and wasabi!

fish

Carefully selected to take advantage of the geographical advantage of being born and raised in Akashi!

sliced raw fish

sliced raw fish

We are particular about the soy sauce, and we use slightly sweet purple shrimp.

Fried food

I highly recommend Arajin.

Shrimp Mayo Shrimp Chili

Shrimp Mayo Shrimp Chili

Super big, plump, and the best filling

chicken

fresh morning chicken

Assortment of three types

Assorted sashimi including chicken fillet, liver, and thigh tataki sashimi from freshly slaughtered chicken! Currently available by reservation only due to the summer season.

Course meal

It is a course meal. only reservation

[Reservation & course for 4 or more people only] Hotpot

[Reservation & course for 4 or more people only] Hotpot

Available only by reservation and as part of the course. Please inquire about the type when making a reservation. Several types of one-dish dishes are also included. You can only order for 4 or more people. ※※ The price will change depending on the type of pot at the time of consultation.

[Course meal] 2 hours of all-you-can-drink

[Course meal] 2 hours of all-you-can-drink

Orders can only be made for 3 or more people. We will leave it to selection with one dish. If you would like to place an order, please contact us at the time of reservation.

Tax included or unknown price. Please check the exact price directly with the restaurant.

Restaurant information

Details

Restaurant name
Gohanya Arajin
Categories Izakaya (Tavern)、Steak、Seafood
Phone number (for reservation and inquiry)

050-5597-6936

Reservation Availability

Reservations available

Address

兵庫県明石市桜町13-13

Transportation

JR Kobe Line "Akashi Station"

261 meters from Sanyo Akashi.

Opening hours
  • Mon

    • 17:00 - 23:00
  • Tue

    • 17:00 - 23:00
  • Wed

    • 17:00 - 23:00
  • Thu

    • 17:00 - 23:00
  • Fri

    • 17:00 - 23:00
  • Sat

    • 17:00 - 23:00
  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥2,000~¥2,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

Electronic money Accepted

(Rakuten-Edy、nanaco)

QR code payment Accepted

(PayPay、Rakuten Pay)

Table money/charge

200円

Seats/facilities

Number of seats

23 Seats

( 9 seats at the counter, 14 seats at the table)

Private dining rooms

not allowed

reserved available

Private use

OK

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Wide seat,Counter,With power supply,Free Wi-Fi available,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Healthy/beauty food menu

Feature - Related information

Occasion

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Phone Number

078-223-2289

Remarks

We strongly recommend that you make your reservations by phone as soon as possible, as seats often fill up due to groups! When making reservations or making inquiries, please mention that you saw Tabelog and it will go smoothly.