Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
1 - 5 of 5
Pick-up reviews selected by restaurants.
The shop was located a short walk from the station, relatively close to the beach. I ordered a small...
I went there for the first time after it was moved from its previous location to Akashi. It is locat...
Restaurant name |
Sakanaya Ebisui(Sakanaya Ebisui)
|
---|---|
Categories | Seafood、Sushi、Tempura |
Phone number (for reservation and inquiry)・Inquiry |
050-5590-6378 |
Reservation Availability |
Reservations available |
Address |
兵庫県明石市鍛冶屋町6-20 松本ビル 1F |
Transportation |
10 minutes walk from JR Tokaido/Sanyo Main Line "Akashi Station" 410 meters from Sanyo Akashi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
Table money/charge |
付き出し400円 |
Number of seats |
30 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed There is a coin P nearby |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish |
Occasion |
|
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Location |
Secluded restaurant,House restaurant |
Service |
Extended party hours (more than 2.5 hours) |
Website | |
The opening day |
.. |
Phone Number |
090-6675-5710 |
I visited when it was in the Three Nine Building. The owner of Ebisui, who boasts that even the famo...