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<1 minute walk from Akashi Station> Cheeses from around the world, specialty miso dishes, and fresh Seafood from the Seto Inland Sea ♪ All seats are private rooms available ◎
Reservations from the official website are advantageous ◎ Great deals are being distributed through the LINE official account!
For entertaining important guests at parties, auspicious events, memorial services, Shichi-Go-San events, etc. Private rooms are also available for course reservations.
《Private rooms available》 Founded in 1955. The craftsman is particular about the ``seasonal'' ingredients from Akashi and the ``shari'' that brings out the flavor of the toppings.
``Kyouya'' is a charcoal-grilled Binchotan charcoal restaurant that uses fresh morning-pulled chicken from carefully selected regions.
[Now accepting reservations for groups] Fresh seafood served in a "Teppan-yaki x Korean style" course menu from 3,000 yen