Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
SHUN
(旬)- Location：
- 南あわじ市その他
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
おまかせコース3500円
| Price of the set menu | JPY 3,500（tax included） |
|---|---|
| Variety of dishes | 8dishes |
| Time available to stay | Please inquire at the restaurant |
| Set menu Description |
一例 ・付き出し ・お造り（3種盛り） ・酢の物 ・餡かけ ・揚げ物 ・小鍋またはサラダ ・ご飯 ・汁物 ・デザート（1種） |
| Notes |
コース料理ご予約のお客様はキャンセルの場合、前日までにお申しつけください。 |
Restaurant information
Details
| Restaurant name |
SHUN（SHUN）
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
0799-42-1029 |
| Reservation Availability |
Reservations available
コース料理ご予約のお客様はキャンセルの場合、前日までにお申しつけください。 |
| Address |
兵庫県南あわじ市神代國衙1197-5 |
| Transportation |
15 minutes by car from Nishi-Awaji Mihara IC |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
40 Seats （ 6 counter seats, 3 4-person sunken kotatsu seats, 1 private room for 8 people, 1 private room for 10 people） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Maximum 20 people |
| Private use |
OK Up to 20 people、For 20-50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Free parking for 10 cars (1 minibus allowed) |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| The opening day |
2011.10.11 |
| PR for restaurants |
An enjoyable izakaya with a creative menu using seasonal local ingredients
Fresh fish from Fukura Port and fresh vegetables from the neighborhood are used in a variety of arrangements! The owner, Shunsuke Hayashi, who won a creative cooking contest and is also the creator of
... the Awaji Island Burger, will treat you to a variety of Japanese and Western dishes, from snacks to pasta. The chef's choice course (from 3,000 yen) is especially recommended, as it allows you to try a variety of seasonal ingredients. This izakaya, which the whole family can visit, is always bustling.