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[Sugumo Motomachi Station] A wide variety of meat Meat Dishes that go well with alcohol, such as carefully selected Japanese black beef and restaurant limited Motsu-nabe (Offal hotpot) ♪ Great for a welcome and farewell party ◎
[Relocated and OPENed on 11/1] Founded in 1930. A long-established Tempura restaurant that welcomes guests from all over the world.
This restaurant is particular about using natural fish and seasonal ingredients caught in Fukura and Nushima on Awaji Island.
Enjoy Sushi and a variety of other dishes using seafood purchased from local Toshi Port.
Hospitality with seasonal flavors made from local Awaji Island seasonal ingredients such as fresh local fish and Awaji beef
Please enjoy the fresh seafood from Setouchi.