Online reservation
Close
Established in 1923, our 101st year of Kobe Western Western Cuisine, Kobe beef Steak and Kobe beef stew are exquisite! !
Enjoy the charcoal-grilled Kobe beef Steak and fresh fish delivered directly from the market, paired with wine. (Reservations are now being accepted for lunch.)
Directly connected to Shin-Kobe Station!! ︎ 36 years of tradition! Tajima Beef Sanda Beef Kobe Meat Specialty Store from Hyogo Prefecture
Steak located on the 3rd floor of Umie Mosaic in Kobe Harborland
The finest Cow tongue full course where you can enjoy a new texture. A new charcoal-grilled Kobe beef special sirloin Steak is also available!
Enjoy the stone-grilled Steak made with Tajima beef, a specialty of Kobe that is committed to authentic food! !
[5 minutes walk from Takarazuka Station] Enjoy the root of Japanese beef, "Chiya Beef"! Fresh vegetables and fruits shipped directly from wholesalers are also popular ♪ Lunch available
Enjoy carefully selected top-quality Kobe beef and organic vegetables in a wood-style restaurant with a warm atmosphere!
Enjoy the highest quality Kobe beef with Steak or shabu shabu. A blissful moment with meat that melts in your mouth
[Kobe beef ✕ Western Cuisine] Enjoy the finest Western Western Cuisine and standard Western Cuisine centered around the famous stew Hamburg.
[1 minute walk from Motomachi Station] Enjoy the Japanese Kobe Western Western Cuisine in the authentic Motomachi area.