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A Steak Restaurants that only serves A5 grade Kobe beef! Private space with all seats private and semi-private!
Enjoy creative Chinese cuisine that combines Sichuan and Cantonese cuisine while taking in the beautiful scenery of Kobe! Perfect for large parties.
Dishes that take advantage of the strength of the ingredients, and a dish that leaves a memorable impression on guests, with attention to detail from cooking to presentation.
Enjoy the rare Kobe beef Steak cooked in a kiln using binchotan charcoal as the heat source. [Invoice available]
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
[7 minutes from Sannomiya Station] Enjoy carefully selected Kuroge Wagyu beef and fresh seafood accompanied by an exciting live performance. Can be reserved
3 In March, we have plenty of Shinshu salmon, suckling calf, strawberries in the morning, and red sweet summer.
Enjoy authentic Sasayama-style restaurant-style "botan nabe" hotpot in the suburbs of the city, and BBQ from spring to autumn! Pets allowed◎
Carefully selected Mita meat and Kobe beef are served in "Japanese black style" Steak that are grilled to perfection.
[Teppan-yaki on Awaji Island] We will cook the delicacies of Awaji Island's mountains and seas on the iron plate right in front of you.
[Entertainment/Anniversary] A counter full of immersion. Authentic Teppanyaki by a chef who is certified by the Teppanyaki Association.
3 minutes from Sannomiya Station ◆We offer carefully selected French cuisine so that you can spend a comfortable time in a calm space in the middle of the city.
Our first store in Hyogo! Opening in Sannomiya, Kobe on April 26th! Enjoy our specialty "Ippon Unagi"!
[Near the station] Enjoy authentic Edomae sushi using local ingredients at a counter seat where you can see the craftsmanship in every detail.
A farmhouse Restaurants in a field where vegetables are the star
Enjoy exquisite lean meat and fresh offal from Kobe beef and wagyu beef from all over the country with a lemon sour drink on the table!