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Right next to Imazu Station ◆Limited to 7 groups◆A Yakiniku (Grilled meat) Izakaya (Japanese-style bar) serving premium Wagyu beef and Creative Cuisine featured in the magazine "meets"
Kobe Sannomiya [Japanese Cuisine Danya Suzue]
[Northern Awaji Island] Yakiniku (Grilled meat) restaurant where you can enjoy local ingredients on a spectacular ocean view terrace where you can be one with the Seto Inland Sea
◇1 minute from Sannomiya ◇ A specialty restaurant where you can fully enjoy sea bream dishes! For various banquets and everyday use
All seats are completely private rooms. Even though it's a higher-grade Yakiniku with Kobe Yakiniku (Grilled meat), it's still reasonably priced!
Directly connected to JR Rokkomichi Station! "Wagyu beef Motsu-nabe (Offal hotpot)" and "Kumamoto horse sashimi" available! English & German OK!
All-you-can-eat Japanese Black Beef and Kobe Beef shabu shabu and Sukiyaki from 3,480 yen ◎ Private room/Couple seating
3 minutes from Motomachi Station ◆ A hidden yakiniku Yakiniku (Grilled meat) where you can enjoy delicious dishes made with Kuroge Wagyu beef such as Kobe beef and Tajima beef at reasonable prices ♪
We are proud of our homemade noodles and udon noodles and fluffy Oyako-don (Chicken and egg bowl) with special soup stock. Banquet from 4,300 yen - all-you-can-drink included
This is a yakitori restaurant where women can stop by alone (*^^)v
Seats available on Thursday, August 15th ★ All-you-can-drink available on the day! Private rooms can accommodate up to 10 people!!
[Seafood soup shabu specialty store] *Reservations given priority
4 minutes from Ashiya Station ◆Specialty! Enjoy a drink with chewy homemade udon and oden ♪ You are welcome to use Izakaya (Japanese-style bar) ◎
Experience the feeling of a banquet at a sake brewery with sunlight filtering through the trees♪ Theme: ``Flowers, food, and sake.''