Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sushi No Dambee
(鮨の旦兵衛)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
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すべてが美味しかった！！また行きたいお店(*^-^*)
令和4年3月 土曜日 18時訪問
前々から行ってみたかったお店へ。
マンボー明け即効。
予約をして伺います。
お店に着くと予約客でいっぱいとの事。
予約してあってよかった。
〇牡丹コース 8,800円
造り
最初にお造りが配膳。
トロ、赤貝、ホタルイカ、サバ、タコ、鯛。
どの刺身も新鮮でこれからの料理が期待できます。
最初から日本酒で楽しみます。
焼物
太刀魚の塩焼き。
フワフワの身がおいしい。
パリパリの皮とちょうどいいです。
煮物
このころから日本酒がいい気分です。
鯛の煮物。
揚物
うちわエビの天ぷら。
これ本当に美味しかった。
プリプリの身が最高でした。
ふきのとうなどの季節感があるのもいいですね。
真牡蠣
濃厚なぷりぷっり。
日本酒が進んで仕方ないです。
寿司
どれも申し分ない味。
個人的に秀逸と感じたのが、エンガワとウニ。
来たい来たいと楽しみにしていたお店。
期待以上に大満足でした。
また、機会をつくって訪問したいです(*^-^*)
- Previous review
- To the list of reviews（35）
- Next review
Restaurant information
Details
| Restaurant name |
Sushi No Dambee
|
|---|---|
| Categories | Sushi、Seafood、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
029-822-1025 |
| Reservation Availability |
Reservations available |
| Address |
茨城県土浦市大和町7-6 |
| Transportation |
3 minutes walk from Tsuchiura Station west exit 286 meters from Tsuchiura. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX） Electronic money Not Accepted |
Seats/facilities
| Number of seats |
46 Seats （ 8 seats at the counter, 8 seats at the table, 30 seats in a private room on the second floor） |
|---|---|
| Private dining rooms |
OK For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Counter,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Business |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Website | |
| Remarks |
We re-opened in January 2012. |
| PR for restaurants |
Made in a rock-solid grip. Seasonal delicacies. The taste of the brand developed by Hitachi. Tonight's drink at a long-established hideout.
It has already been 50 years since we were born in Tsuchiura. We have trained as craftsmen, amassed knowledge of local Ibaraki sake, and have always provided sophisticated hospitality. The current gen |
Visited at 19:00 on Saturday, April 2020. I came here because I wanted to eat delicious seafood. Reservations are required to come here. Let's reserve the course and seats. When I arrived at the store, it was full of customers. You can rest assured that you have made a reservation. 〇Peony ・Sashimi Sashimi appears first. Kinki, fatty tuna, firefly squid, and ark shellfish. Everything is fresh and drinks well.・Kinki grilled with salt. Slightly salty. The deliciousness of the fish is brought out to the fullest.・I incorporated it into the raw oyster course. Oyster are big and plump.・Ise lobster boiled with ingredients.Simmered ingredients in the shell of lobster. Tender lobster and a slightly strong seasoning. It's too great.・Abalone liver sauce After eating the soft abalone, add sushi rice to the leftover liver sauce. I'm speechless now.・Hairy Crab Hairy crab is topped with rich crab miso. Sake progresses.・Fried puffer fish Fried puffer fish that lets you enjoy the flavor of puffer fish. Enjoy the delicate flavor of puffer fish.・Nigiri 7 pieces Each nigiri is small, but the volume I received so far is enough. Each nigiri is carefully made and delicious. Every dish is perfect not only in taste but also in appearance. We had a really wonderful time. This is a shop that I would like to take the opportunity to visit (*^-^*)