Washoku (Japanese cuisine) (Takeout) in Ibaraki

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

A restaurant where you can enjoy beef in a Japanese style★At our restaurant, you can enjoy simple and profound `` shabu shabu'' and `` Sukiyaki.''

When you come to Mito, go to Warahiya, a drinking place! !

We are proud of our delicious yakitori and Izakaya (Japanese-style bar) cuisine! All of our menu items are delicious, made with fresh, high-quality ingredients!

Please enjoy Ibaraki's local sake and seasonal ingredients in an old folk house in a back alley.

All meat is domestically produced ◆ Enjoy exquisite shabu-shabu shabu and Sukiyaki made with carefully selected Japanese beef and domestic pork ◎ Anniversary celebrations

[1 minute from the west exit of Ushiku Station] Private rooms available! Same-day reservations available! Various banquet courses available! <Now accepting reservations!>

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

From lunch to banquet! Rich in local fresh seafood such as Kashima octopus and clams♪

★Plenty of private rooms! ★For celebrations, meetings, and entertainment♪ A shop produced by Akiko Wada

\The first in Ibaraki! 1 minute walk from Tsuchiura Station/[A restaurant serving delicious meat and tofu and lemon sour]

[Corona countermeasures/private rooms available] Enjoy Uomasa's unique monkfish hotpot and seasonal dishes.

Near Mito Municipal Stadium, equipped with a 100-inch screen! Also for the after-party! All-you-can-drink 7-course meal included 5,000 yen

Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.

5 minutes walk from Yuki Station. Private room and tatami room available. All you can drink for 2 hours for 1500 yen! We can flexibly accommodate banquet courses.

[Private rooms available ◎] We offer Yakitori (grilled chicken skewers) and a la carte dishes that are carefully cooked with binchotan charcoal! It brings out the taste of the ingredients♪

◆◆◆"Tsukishima monja", "Hiroshima style Okonomiyaki", "Negi-yaki" and many more varieties can be enjoyed! ◆◆◆

♦A long-established river fish restaurant that has been around for 245 years since the Edo period

Juicy yakitori and carefully selected sake. A chic and relaxing place to relax and enjoy