FAQ

Kaisen Izakaya Anagura - Kanazawa(Izakaya (Tavern))

Review

  • sonod181
    Review 857casesFollower 74People

    海鮮メインの居酒屋。

    お通し 375円 ×2 ウーロン茶 330円 ×2 お造り盛り合わせ 小 1408円 地鶏のたたき 968円 クリームコロッケ 660円 野菜天ぷら盛り合わせ 105...Find out more

    Kaisen Izakaya Anagura -

    2021/05 Visitation

    1times

Restaurant information

Details

Restaurant name
Kaisen Izakaya Anagura
Categories Izakaya (Tavern)、Seafood、Japanese Cuisine
Phone number (for reservation and inquiry)

076-255-6016

Reservation Availability

Reservations available

Address

石川県金沢市北町乙64-1

Transportation

JR金沢駅より車で6分。県道17号線を北西へ約2km、北町西第二交差点前。

2,126 meters from Kanazawa.

Opening hours
  • Mon

    • 18:00 - 01:00

      (L.O. 00:30)

  • Tue

    • 18:00 - 01:00

      (L.O. 00:30)

  • Wed

    • 18:00 - 01:00

      (L.O. 00:30)

  • Thu

    • 18:00 - 01:00

      (L.O. 00:30)

  • Fri

    • 18:00 - 05:00

      (L.O. 04:00)

  • Sat

    • 18:00 - 05:00

      (L.O. 04:00)

  • Sun

    • 18:00 - 01:00

      (L.O. 00:30)

  • Public Holiday
    • 18:00 - 01:00

      (L.O. 00:30)

  • Before Public Holiday
    • 18:00 - 01:00

      (L.O. 00:30)

  • ■ 定休日
    不定休

Business hours and holidays are subject to change, so please check with the restaurant before visiting.

Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners)

Seats/facilities

Number of seats

32 Seats

Private dining rooms

OK

Private use

OK

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Comfortable space

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails

Food

Particular about fish

Feature - Related information

Occasion

Location

House restaurant

PR for restaurants

市場仕込みの店主が織りなす、新鮮魚介を使った創作和食の数々が楽しめる店

毎朝店主が市場に出向き、厳選した魚介がその日の主役となる、【海鮮居酒屋あなぐら】。金沢中央卸売市場で働きながら、包丁と仕入れを学んだ経験が、素材選びや料理に生かされています。『お造り盛り合わせ』には2種類の醤油を用意。好みや素材に合わせて使い分けることができます。本格和食とともに見逃せないのは、海鮮をふんだんに使った『自慢のクリームコロッケ 蟹味噌ソース』や『チーズグラタン』といった創作料理...