Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tengin
(天銀)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
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Restaurant information
Details
| Restaurant name |
Tengin（Tengin）
|
|---|---|
| Categories | Tempura |
| Phone number (for reservation and inquiry) |
087-823-0361 |
| Reservation Availability |
Reservations available |
| Address |
香川県高松市今新町7-9 |
| Transportation |
・5 minutes walk from Kataharamachi Station on the Kotoden Kotohira Line ・2 minutes walk from Kotoden Bus "Imasinmachi" and 6 minutes walk from "Konyamachi" 320 meters from Kataharamachi. |
| Opening hours |
|
| Budget |
￥5,000～￥5,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
￥4,000～￥4,999～￥999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX） |
Seats/facilities
| Number of seats |
36 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK One hour free |
| Space/facilities |
Counter,Tatami seats |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| PR for restaurants |
We are waiting for you with Tempura and seafood from the Seto Inland Sea. Please come to Tengin Konshinmachi store!
Accepting reservations for year-end parties Kaiseki courses from 3,500 yen, all-you-can-drink from 5,250 yen. We also have popular dishes such as Tempura, Duck Nabe, Fugu Nabe, and Sukiyaki! Please fe
...el free to contact us. We look forward to serving you our main dish of tempura, as well as dishes that make use of fresh ingredients from the Seto Inland Sea!! We have a wide variety of menu items, from our signature kakiage (fried vegetables and vegetables in a broth), to Tempura, Simmered dish, grilled dishes, and seasonal dishes. We can accommodate a variety of budgets and dishes, from one person to various banquets...