Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Ryo bou
(両忘)- Nearest station：
- Categories：
- Budget：
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Review
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Review 486casesFollower 125PeoplePick-up reviews
讃岐に『両忘』在り。卓越した火入れと地産食材が出会うイタリアン。
ことでん片原町駅から南に徒歩2,3分。 今新町の交差点に程近い、一度に3組限定のイタリアンです。 仏伊部門では県内圧倒的ナンバーワン。 名実ともに『うどん王国』の香川において、一石を投じる存在であり、コアなフーディーにも定評があります。 この日は父と二人で伺いました。 ◾️ディナー...Find out more
2023/09 Visitation
1times
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Review 45casesFollower 31Peopleこだわりとセンスを感じる名店。リピートします。
高松に初めて来た時から気になっていたイタリアン百名店、両忘さん。 ついに来る時がやってきました。期待のハードルを事前に上げまくっておりましたが、それを遥かに上回るクオリティでした...Find out more
2024/05 Visitation
1times
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Review 5,817casesFollower 5,259PeopleRyobou! Shin's Gourmet Diary
Italian Cuisine restaurant Ryobou is located a 3-5 minute walk from Kataharamachi Station....Find out more
2024/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Ryo bou（Ryo bou）
|
|---|---|
| Categories | Italian |
| Phone number (for reservation and inquiry) |
087-873-2991 |
| Reservation Availability |
Reservations Only
ご予約やお問い合わせのお電話についてですが、スタッフ2人で営業しておりますので営業時間中は、問い合わせや予約のお電話に出ることが困難な場合があります。 |
| Address |
香川県高松市今新町6-2 1Ｆ |
| Transportation |
7 minutes walk from Kotoden Kataharamachi Station. From Kataharamachi Station, turn left onto Ferry Street. 289 meters from Kataharamachi. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （iD、QUICPay） QR code payment Accepted (PayPay) |
| Table money/charge |
サービス料5% |
Seats/facilities
| Number of seats |
5 Seats |
|---|---|
| Maximum party size | 5people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed Coin parking available nearby |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Wheelchair accessible |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
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|---|---|
| Service |
Sommelier |
| With children |
Children must be 13 years of age or older and able to dine on the same course menu. |
| Dress code |
We operate in a relaxed atmosphere, so please refrain from dressing too casually. |
| Website | |
| The opening day |
2015.2.12 |
| Remarks |
Please refrain from using shutter sounds or flash photography. We do not accept cancellations immediately before the reservation date. Cancellations made 3 days prior to the reservation will incur a 50% cancellation fee, and cancellations made on the day of the reservation will incur a 100% cancellation fee. For Other details such as course prices, please see our website. |
| PR for restaurants |
Using simple cooking methods and sticking to the principle of putting ingredients first, we embody dishes that can only be enjoyed here
During his training, Nakagawa Akitomo experienced various styles, and decided to become an Italian chef. In 2015, he opened his own restaurant in his hometown of Kagawa. He serves only omakase courses
..., and is fully booked for both lunch and dinner. He is flexible in his ideas and is not bound by the conventional wisdom of Italian cuisine. He pursues originality by using raw mushrooms in his classic crostini. His goal is to "improve the precision of his cooking methods to bring out the best in the ingredients, while creating dishes that only he can make..."