Review list : Kakigoya Shouchan

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Kakigoya Shouchan

(かき小屋 匠ちゃん)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

1 - 8 of 8

3.3

per head
  • Cuisine/Taste3.3
  • Service3.3
  • Atmosphere3.3
  • Cost performance3.3
  • Liquor/Drinks3.3
2021/09Visitation1th

牡蠣小屋匠ちゃん 様です。究極の牡蠣が食べられるお店です⤴⤴⤴今回は、牡蠣定食2000円+カメハイ(歩く一日の炭酸割り)➕黒若潮 (クロワカシオ)にしました\(^o^)/

若潮酒造の美味しい焼酎が飲めるお店】
( 究極の牡蠣 焼牡蠣定食 & さつま黒若潮、カメハイ )( 鹿児島県 霧島市 国分川内 )

若潮酒造株式会社の焼酎が飲めるお店をご紹介致します♪
今回...

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4.4

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/05Visitation1th

貸切状態。生牡蠣美味しすぎた。 刺身定食美味しかったがあと少し何かおかずになるものついていれば最高!でも美味しかったからよし!

3.0

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste3.0
  • Service3.5
  • Atmosphere3.0
  • Cost performance2.4
  • Liquor/Drinks3.0
2018/03Visitation1th

炭焼きBBQ

第一に
従業員さんの対応が とても良いと思いました。

料理に関しては、

「自分で焼いて食す」

なので、美味しさは、焼き具合により異なります

修行あるのみですかね(笑)

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3.5

per head
  • Cuisine/Taste4.0
  • Service3.5
  • Atmosphere3.0
  • Cost performance3.5
  • Liquor/Drinks-
2016/07Visitation1th

牡蠣専門店

国分の川沿いにある牡蠣専門店匠ちゃんに行ってきました。
店内は広く、風通しもよく気持ちいいです。
牡蠣が売りですが焼肉もできるし
テーブルごとに炭焼き台を用意してくれます。
生牡蠣は、何種類か...

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-

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

3.5

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste4.0
  • Service2.5
  • Atmosphere3.0
  • Cost performance3.0
  • Liquor/Drinks3.0
2015/08Visitation1th

川沿いの牡蠣小屋。

2015年8月26日。
台風の翌日ということもあり、
電話して営業しているか
確認、予約して行きました。

その時に
「カーナビだと山の中に行きますんで
 携帯ナビで来てくださいね」
...

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3.2

JPY 3,000~JPY 3,999per head
  • Cuisine/Taste2.9
  • Service3.4
  • Atmosphere3.5
  • Cost performance1.7
  • Liquor/Drinks3.0
2015/05Visitation1th
Translated by
WOVN

当店が岩川にあって、いつか行きたいなと思ってたところ、霧島市に
移転したということで、さっそく来店。

開店は5時からですが、早くもお客さんが数組いるようで、広い駐車場に車が何台も。

広い...

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3.5

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2015/09Visitation1th

-

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2015/01Visitation1th

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  • 1

Restaurant information

Details

Restaurant name
Kakigoya Shouchan(Kakigoya Shouchan)
Categories Izakaya (Tavern)、Seafood、Other
Phone number (for reservation and inquiry)

0995-73-8879

Reservation Availability

Reservations available

Address

鹿児島県霧島市国分川内513-1

Transportation

Approximately 40 minutes by highway from Kagoshima city Approximately 30 minutes by car from Soya Goro Interchange Approximately 45 minutes by highway from Miyakonojo city 15 minutes by car from Kagoshima Airport

3,569 meters from Kokubu.

Opening hours
  • Mon

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Tue

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Wed

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Thu

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Fri

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sat

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • 11:00 - 15:00

      (L.O. 14:00)

    • 17:00 - 22:00

      (L.O. 21:00)

  • ■ 定休日
    不定休
Budget

¥4,000~¥4,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
Method of payment

Credit Cards Not Accepted

Table money/charge

牡蠣小屋はセット料金として1テーブルごとに、540円かかります。

Seats/facilities

Number of seats

120 Seats

( Large tables for 8 people x 12 small tables for 6 people x 4 total of 120 people)

Private dining rooms

not allowed

Private use

OK

Over 50 people

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Maximum 50 cars. Large minibuses OK (5 cars)

Space/facilities

Comfortable space,Outdoor/terrace seating,Wheelchair access

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Sommelier,Take-out

Website

https://kirishima-aira.mypl.net/shop/00000349577/

The opening day

2009.4.8

Remarks

We moved from Iwakawa, Osumi-cho, Soo City and opened on February 1st. You can eat fresh and delicious Oyster here!

PR for restaurants

Kagoshima Prefecture's first shop with a "Oyster sommelier" *Member store of the World Oyster Society