Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Shichirin Sumibi Aburi Torisaburou
(七輪炭火炙り 鳥三郎)- Location：
- 鹿屋市その他
- Categories：
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- Budget：
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- Fixed holidays：
- Wednesday
- Previous review
- To the list of reviews（3）
- Next review
Torisaburo Charcoal Grill Course ¥2,750 + All-you-can-drink ¥1,500 = ¥4,250
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お店外観
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お店入口
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お店入口
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お店提灯
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店内
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飲み放題メニューおもて
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飲み放題メニューうら
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鳥三郎 七輪焼きコースメニュー
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七輪焼きメニュー
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シャポーン鶏刺身メニュー
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シャポーン鶏七輪焼きメニュー
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デザートメニュー
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シャポーンとは？
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枝豆
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鶏サラダ
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温玉シーザーサラダ
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小鹿 ソーダ割
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ポテトフライ、鶏唐揚げ、手羽唐揚げ
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ポテフラケチャップ
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七輪焼き（豚とろ、もも、せせり、砂肝）
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焼き焼き
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カリモーチョ（赤ワイン＋コーラ）
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シャポーン鶏刺し
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ソーセージ＆焼き野菜
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焼き焼き
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オペレーター（白ワイン＋ジンジャーエール）
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ジンリッキー
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焼き焼き
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？
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鶏おにぎり茶漬け
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鶏おにぎり茶漬け
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わらび餅
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キティ（赤ワイン＋ジンジャーエール）
- Previous review
- To the list of reviews（3）
- Next review
Restaurant information
Details
| Restaurant name |
Shichirin Sumibi Aburi Torisaburou（Shichirin Sumibi Aburi Torisaburou）
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|---|---|
| Categories | Izakaya (Tavern)、Fowl、Yakiniku (BBQ Beef) |
| Phone number (for reservation and inquiry) |
0994-36-8805 |
| Reservation Availability |
Reservations available |
| Address |
鹿児島県鹿屋市北田町5-10 1F |
| Transportation |
2 minutes walk from Rina City Kanoya |
| Opening hours |
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| Budget |
￥3,000～￥3,999 |
| Budget（Aggregate of reviews） |
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| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Seats/facilities
| Number of seats |
60 Seats （ Table, private tatami room, private sunken kotatsu） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people |
| Private use |
OK |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK Pay parking in front of the hotel, up to 3 hours free parking |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Feature - Related information
| Occasion |
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|---|---|
| Location |
Secluded restaurant |
| Service |
Extended party hours (more than 2.5 hours) |
| PR for restaurants |
Enjoy the legendary Chapon Kagoshima chicken from Kanoya, either as sashimi or charcoal grilled.
~We want to spread Chapon Kagoshima Chicken in Kanoya and Kagoshima~ Kagoshima Chapon chickens are fed only organic feed, raised free-range in clean soil, and shipped at 7 to 8 months when the meat's |
Visited on Tuesday at 19:00, making reservation on the day. ★★ Torisaburo Charcoal Grill Course ¥2,750 + All-you-can-drink ¥1,500 = ¥4,250 ★★ ◆Beer ◆ Small dish chicken salad ◆Appetizer: Edamame ◆Salad: Caesar salad with warm egg ◆Little deer with soda ◆ Fried food 1: French fries A little cold, Imaichi. Ketchup dip. ◆Fried Fried food 2: Deep-fried chicken Regular. ◆ Fried food 3: Deep-fried chicken wings Regular. ◆Charcoal grill (4 kinds of meat + vegetables) Pork toro, thigh, neck, gizzard Delicious♪ ◆Calimocho (red wine + cola) ◆Chapon chicken sashimi Chapon is like a castrated chicken. The color is also a little pale. It's soft and chewy and delicious♪ ◆Sausage & grilled vegetables ◆Operator (white wine + ginger ale) ◆Gin Rickey ◆? ◆Rice dishes Chicken Onigiri balls with chazuke Chicken broth is delicious♪ ◆Dessert Warabimochi It's strangely hard. Imaichi. ◆Kitty (red wine + ginger ale) It's a shame that there are so many Imaichi menus. Chapon chicken and charcoal grill were delicious. Thank you for the meal.