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Menu : Dainamikku Kicchin Ando Ba- Hibiki

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Dainamikku Kicchin Ando Ba- Hibiki

(ダイナミックキッチン＆バー 響)
Nearest station：
Yokohama
[Kanagawa]
Categories：
Izakaya (Tavern)
Seafood
Steak
Budget：

JPY 5,000～JPY 5,999

JPY 1,000～JPY 1,999

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/06/10

Cuisine Menu

(税込価格)

●Even 2 people can enjoy a variety of dishes.

～Start with tofu white and finish with freshly cooked rice～

～Start with tofu white and finish with freshly cooked rice～

-

■　Tofu　■

Oboro tofu from "Kashimaya Tofu" in Muko City, Kyoto Prefecture

Oboro tofu from "Kashimaya Tofu" in Muko City, Kyoto Prefecture

JPY 1,650

Specially selected soybeans and natural bittern. The deep flavor is due to the unyielding attention to detail.

Freshly made deep-fried tofu

Freshly made deep-fried tofu

JPY 1,180

Hot onion tofu

Hot onion tofu

JPY 1,200

■ Koshihikari cooked in a stone pot ■

Oku-Noto specially cultivated rice terraced rice cooked in Koshihikari stone pot

Oku-Noto specially cultivated rice terraced rice cooked in Koshihikari stone pot

The environment with a large difference in temperature between day and night, the mineral-rich water, and the fertile clay soil of Oku-Noto are the source of the rice's ``umami'' flavor. The quality of rice that meets the standards for specially cultivated rice is maintained as ``Koshihikari rice terraces'' from Kiraki Oku-Noto. 2 people 1,100 yen 3-4 people 1,300 yen

■ Sashimi ■

sashimi

Sashimi is the star of Japanese-style meal cuisine.Enjoy seasonal fish by taking advantage of its freshness and knife skills.In addition to the standard soy sauce, we serve it with seasonings and condiments that suit the type of fish.

Assorted sashimi

Assorted sashimi

●Assorted three types of sashimi 1,900 yen ●Assorted five types of sashimi 2,800 yen

Chopped octopus and wakame seaweed shabu-shabu

Chopped octopus and wakame seaweed shabu-shabu

JPY 1,200

Horse mackerel sashimi

Horse mackerel sashimi

JPY 1,500

Hamo (Hamo) - Otoshi and Yakishimo -

Recommendations

Hamo (Hamo) - Otoshi and Yakishimo -

JPY 1,700

■ Summer treats ■

Hibiki's Assortment of Regular Dishes

Recommendations

Hibiki's Assortment of Regular Dishes

JPY 1,600

・Oboro tofu from "Kashimaya Tofu" in Muko City, Kyoto Prefecture ・Horse mackerel ryukyu ・Chilled summer vegetable bowl ・Deep-fried corn and edamame beans

●Naruto Strait Octopus

Chopped octopus and wakame seaweed shabu-shabu

Chopped octopus and wakame seaweed shabu-shabu

JPY 1,200

Octopus and celery stir-fried with salt and lemon

Octopus and celery stir-fried with salt and lemon

JPY 1,300

●Ascetic dishes

Gyojana stick Gyoza / Dumpling

Recommendations

Gyojana stick Gyoza / Dumpling

JPY 980

Gyojana and chicken broth egg roll

Gyojana and chicken broth egg roll

JPY 1,000

●Juiro Togarashi Farm Green Chili Peppers

Kaga thick cucumber and chicken wings stir-fried with green chili peppers

Recommendations

Kaga thick cucumber and chicken wings stir-fried with green chili peppers

JPY 980

Stone-grilled mapo tofu with eggplant and green chili peppers

Stone-grilled mapo tofu with eggplant and green chili peppers

JPY 1,000

Yakisoba (stir-fried noodles) noodles with shrimp and coriander

Yakisoba (stir-fried noodles) noodles with shrimp and coriander

JPY 1,200

●Summer delicacy

14 kinds of vegetable salad with grated apple dressing

14 kinds of vegetable salad with grated apple dressing

JPY 1,400

Dadacha Bean Salt Croquette

Dadacha Bean Salt Croquette

JPY 950

Grilled corn fishcake

Grilled corn fishcake

JPY 950

Zucchini and anchovy John

Zucchini and anchovy John

JPY 1,000

Ginger leaves wrapped in pork and deep-fried plum

Ginger leaves wrapped in pork and deep-fried plum

JPY 1,200

Grilled hairtail fish with myoga miso

Grilled hairtail fish with myoga miso

JPY 1,400

Chilled conger eel and winter melon bowl - Water shield jelly -

Recommendations

Chilled conger eel and winter melon bowl - Water shield jelly -

JPY 1,500

■　Sakana　■

Steamed chicken with spicy Japanese pepper sauce

Steamed chicken with spicy Japanese pepper sauce

JPY 780

Potato salad with Iburigakku and Taishuto

Potato salad with Iburigakku and Taishuto

JPY 800

Gizzard with yuzu pepper and grated ponzu sauce

Gizzard with yuzu pepper and grated ponzu sauce

JPY 900

Chorizo - Duroc Farm, Kochi Prefecture -

Chorizo - Duroc Farm, Kochi Prefecture -

JPY 900

Unzen ham cutlet

Unzen ham cutlet

JPY 980

Roast beef sansho yukhoe

Roast beef sansho yukhoe

JPY 980

Chicken Nanban Shredded Takana Tartare

Chicken Nanban Shredded Takana Tartare

JPY 980

■ John ■

Shrimp and lotus root john

Shrimp and lotus root john

JPY 950

Chinese cabbage kimchi and Asari john

Chinese cabbage kimchi and Asari john

JPY 980

■ Chapone Kagoshima chicken ■

Shapon Kagoshima chicken

Shapon Kagoshima chicken

The meat is shipped after seven to eight months, when its flavor is at its fullest. The natural sweetness of chicken, the lemon-colored fat unique to Chapone chicken, the quality of the meat, and the flavor are all excellent. -

Shapon Kagoshima chicken stew in rich chicken stock

Shapon Kagoshima chicken stew in rich chicken stock

JPY 1,800

Chapon Kagoshima Chicken Grilled with Salt

Chapon Kagoshima Chicken Grilled with Salt

JPY 2,200

■ Kuroge Wagyu beef ■

Japanese beef

Kuroge Wagyu beef, which is said to have particularly good meat quality among Wagyu beef, is attractive for its flavor and softness that melts on your tongue -

Grilled Japanese black beef shabu

Grilled Japanese black beef shabu

JPY 3,000

Japanese black beef lean meat Steak 100g

Japanese black beef lean meat Steak 100g

JPY 3,200

Red meat is what teaches us the taste of beef that it should have. The firm quality of the meat is characterized by its delicious flavor when you put it in your mouth, and its chewy texture. 100g 3,200 yen

Kuroge Wagyu beef sirloin Steak 100g

Kuroge Wagyu beef sirloin Steak 100g

JPY 3,500

Sirloin has fine texture and moderate marbling. Kuroge Wagyu beef is characterized by its softness and mellowness when placed on the tongue. 100g 3,500 yen

Comparison of two types of Japanese black beef sirloin and red meat Steak (50g each) 100g

Recommendations

Comparison of two types of Japanese black beef sirloin and red meat Steak (50g each) 100g

JPY 3,800

A comparison of sirloin, where you can enjoy the flavor of sweet marbled fat, and red meat, where you can enjoy the flavor of deep meat.

■ Sake appetizers ■

Assortment of five types of sake appetizers

Assortment of five types of sake appetizers

JPY 1,600

・Miso-marinated cheese ・Thick stingray fillet grilled with shichimi sansho pepper ・Tochio fried tofu grilled with green onion miso ・Iburi-gakko and sea bream Shuto potato salad ・Salted squid

Miso pickled cheese

Miso pickled cheese

JPY 700

Tochio fried tofu grilled with green onion and miso

Tochio fried tofu grilled with green onion and miso

JPY 700

Thick stingray fillet grilled with shichimi and sansho pepper

Thick stingray fillet grilled with shichimi and sansho pepper

JPY 900

Large sardine and cod roe

Large sardine and cod roe

JPY 900

Yamagata Prefecture Sanokuya Pickles Assortment

Yamagata Prefecture Sanokuya Pickles Assortment

JPY 750

■　Rice/Noodles　■

Grilled mackerel and mackerel Bar Sushi platter

Grilled mackerel and mackerel Bar Sushi platter

JPY 900

Roasted red sea bream with sake chazuke

Roasted red sea bream with sake chazuke

JPY 900

Wild yam yam soba

Wild yam yam soba

JPY 950

■Sweetness■

Sake lees cheesecake

Sake lees cheesecake

JPY 850

black bean ice cream

black bean ice cream

JPY 850

"Smelling" salted Chocolate

"Smelling" salted Chocolate

JPY 800

brown sugar brûlée

JPY 850

Restaurant information

Details

Restaurant name
Dainamikku Kicchin Ando Ba- Hibiki
Categories Izakaya (Tavern)、Seafood、Steak
Phone number (for reservation and inquiry)

050-3144-0681

Reservation Availability

Reservations available

●お客様の安全を最優先に考え、食物アレルギー対応は行っておりません。ご了承願います
●ネット予約システムではご選択頂いた条件(日付、人数、時間)での空席を表示している為、表示された席以外をご希望の場合は直接、お店へご連絡下さい。
●お子様椅子や、お子様メニューなどのご用意はございません。予めご了承下さいませ。
●席利用時間は2時間30分となります。
Address

神奈川県横浜市西区高島2-19-12 スカイビル 28F

Dainamikku Kicchin Ando Ba- Hibiki - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

3 minutes walk from JR Yokohama Station East Exit 3 minutes walk from Yokohama Station East Exit Keikyu Main Line 238m from Yokohama Station

247 meters from Yokohama.

Opening hours

  • Mon

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Tue

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Wed

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Thu

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Fri

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Sat

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • Sun

    • 11:00 - 15:00

      （L.O. Food14:00 Drink14:30）

    • 17:00 - 22:00

      （L.O. Food21:00 Drink21:30）

  • ■ 定休日
    不定休　※スカイビル休館日に準ずる
Budget

￥5,000～￥5,999

￥1,000～￥1,999

Budget（Aggregate of reviews）
￥8,000～￥9,999￥1,000～￥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Not Accepted

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT7011101012050

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

（ディナータイムのみ）チャージ・お通し料：1000円(税込)

Seats/facilities

Number of seats

120 Seats

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

9 fully private rooms with tables available for 3 to 24 people *When using a private room, a fee of 1,000 yen to 4,000 yen (tax included) will be charged after 5:00 pm, depending on the number of people and the size of the room. I am. *Private rooms with windows are popular seats, so early reservations are recommended.

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

Shared parking lot (paid) Sky Building shared 400 spaces (paid)

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,With power supply,Free Wi-Fi available

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,English menu available

Feature - Related information

Occasion

With family/children |Date

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Ocean view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,BYOB

With children

Kids are welcome

We do not have child chairs or children's menus available. Please acknowledge it beforehand.
Website

http://www.dynac-japan.com/shop/hibiki/yokohama_sky/

The opening day

2016.11.29

Remarks

*If you wish to change the number of people in your course, please let us know by 10pm the day before. If you cancel after that, your reservation will be treated as a cancellation on the day, and we will charge you the meal cost for the number of people who have been canceled as a cancellation fee. As we prioritize the safety of our customers, we are unable to accommodate food allergies. Thank you for your understanding.

Send information by email

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