Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yui
(結)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Yui
|
|---|---|
| Categories | Japanese Cuisine、Seafood |
| Phone number (for reservation and inquiry) |
050-5872-7833 |
| Reservation Availability |
Reservations available
アレルギーなど召し上がれない物がある方は御予約時にお知らせ下さいませ。 |
| Address |
神奈川県横浜市中区野毛町3-125 |
| Transportation |
5 minutes walk from JR Sakuragicho Station 5 minutes walk from Municipal Subway Sakuragicho Station 7 minutes walk from Keikyu Hinodecho Station 194 meters from Sakuragicho. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥20,000～￥29,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT6020001101888 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
サービス料金：10％／チャージ料金：なし |
Seats/facilities
| Number of seats |
18 Seats （ 6 counter seats, 3 private table rooms） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables There is a smoking area at the entrance. |
| Parking lot |
not allowed Please use a nearby parking lot. |
| Space/facilities |
Comfortable space,Wide seat,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate) |
| With children |
We do not allow children under the age of 10. |
| Dress code |
Men's shorts and sandals are not allowed. Due to the delicate nature of the food, please refrain from wearing strong perfumes. |
| The opening day |
2013.12.9 |
| Phone Number |
045-334-8482 |
野毛では珍しい懐石料理の店。
スタートはボラの白子、初体験。
八寸は季節の物で。
鱧は全て骨抜き！この技術を持っている職人は数人との事。
骨抜き鱧はかますのような食感と味。
カワハギは海苔巻にしてイクラをトッピング。
松輪の鯖はほんのり酢締め。
最近よく聞く羅臼の鰤は脂ノリノリ。
香箱蟹もやっと出回り始めましたね、
大好物！
すき焼きは泡立てた玉子につけて。
締めは蕎麦。
いい流れでした。