Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Buta yama
(豚山)- Nearest station：
- Categories：
- Budget：
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Review
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Review 375casesFollower 1,031PeoplePick-up reviews
美味しくて食べごたえ満点。優しく明るく過ごしやすい二郎インスパイア系のお...
金曜日の12:10頃の到着。満席でしたが先客の女性1名様がお姉さんにラーメンの説明を受けているのを盗み聞きしながら食券を買ってるうちに自分の番までの席が空きました。なので待ち時間0分でとてもラッキーです。 お水はセルフですので席に着く前に汲んで持ってきます。座ってから貼ってあるコールの仕方を確認し...Find out more
2023/10 Visitation
1times
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Review 1,489casesFollower 663People小ラーメン900円、全マシアレ
タイトル「2024年春の18切符大阪⑮、旅の最後に豚山」 2024年春の青春18切符で行く大阪旅も今回が最終回です。平日月曜日、16:57の来店で、先客4名でした。店員さん...Find out more
2024/04 Visitation
1times
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Review 1,999casesFollower 900Peopleモリ食べログ
●小ラーメン￥900★★★☆ 【商品案内(Cooking impressions)より】 ※1番人気。麺250g。力強いスープにキレのある醤油ダレ、やわらかいぶた肉とたっぷり野...Find out more
2023/11 Visitation
1times
Restaurant information
Details
| Restaurant name |
Buta yama
|
|---|---|
| Categories | Ramen、Abura soba mixed noodle |
|
|
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| Reservation Availability |
Cannot be reserved |
| Address |
神奈川県横浜市西区南幸2-9-1 |
| Transportation |
10 minutes walk from Yokohama Station on the JR, Keikyu, Tokyu Toyoko lines, and Yokohama Municipal Subway Blue Line 397 meters from Hiranuma Bashi. |
| Opening hours |
|
| Budget |
～￥999 ～￥999 |
| Budget（Aggregate of reviews） |
￥1,000～￥1,999￥1,000～￥1,999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
14 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
Feature - Related information
| Occasion |
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|---|---|
| Service |
Take-out,Delivery |
| Website | |
| PR for restaurants |
Strong soup with sweet soy sauce, tender pork and plenty of vegetables
Ramen Tonzan is characterized by its powerful soup with a rich soy sauce sauce that is unmatched by any other. It features tender pork meat and a large amount of vegetables. The soup is made by simmer
...ing a large amount of pork meat, back bones, knuckles, and back fat for several dozen hours, resulting in a deep soup with multiple layers of pork flavor. The noodles are made with strong flour (Otion), making them chewy and satisfying. The finest pork meat is simmered for an amazing 5 hours until it becomes soft and tender! Please give it a try!