Abura soba,mixed noodle in Japan

Enjoy carefully selected Onomichi Chinese noodles and a la carte dishes in a relaxing space reminiscent of an old folk house! All-you-can-drink course available

Noodles and soup made by old samurai!

7 minutes from Kohoku Station ◆ Enjoy a new charm of tonkotsu with a bowl of ``foam tonkotsu Ramen'' that is rich and mild.

[1 minute walk from Kitasenju Station] Started as a food stall and has been loved by locals for 25 years. Senju's specialty Ramen!

[Gorgeous Soup x Large Char Siu] Enjoy the Fujin Tonkotsu Char Siu in full bloom! Parking lot available◎

We are closed until the end of May, and plan to reopen in early June.

[Subway from Hankyu Toyonaka Station] A soy sauce Ramen specialty store made with carefully selected ingredients that are particular about the production area. Japanese modern interior

I will teach you the deliciousness of dried sardines!

Ranked #1 in Hyogo Prefecture Ramen Ranking (Yahoo) and won the Grand Prix at Ramen Expo 2022

The concept of Mazesoba (Soupless noodles) and Aburasoba (Oiled Ramen Noodles) will change! !

Open every day from 17:00 as Chinese stand Hibiki! At a popular Chinese bar ♪

Eat healthy Aburasoba (Oiled Ramen Noodles) ❗️ [30 seconds walk from Nakano Station north exit]

[3 minutes walk from the south exit of JR Takao Station. ] Hachioji's local Ramen and Tsukemen (Dipping Nudle) available from 600 yen!

[10/20 OPEN] 10 minutes walk from Kishiwada Station ♪ Full of delicious flavor ★ Superb hormone Mazesoba (Soupless noodles) specialty store! !

Selected as one of Sannomiya's top 10 stores Popular stores featured on TV

11 types in total! Enjoy <Iekei Ramen> with special soup that has been cooked for a long time. Limited time menu available!

[1 minute walk from Higashi-Mikuni Station] Special homemade noodles

A shop with super rich and rich dried sardines tsukemen and rich sardines ramen

Ramen Expo 2022 Grand Prix Winner ☆1st place in Sakai Ramen Rank (LINE)

[3 minutes from Hankyu Tsukaguchi Station] Ramen restaurant popular for its rich “chicken pota soup” using homemade noodles containing whole grains