Washoku (Japanese cuisine) (Sake & Counter Seats) in Hinodecho Sta.

30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available

Chojamachi's favorite Cafeterias. We are now open 24 hours!

[30 seconds walk from Yokohama Station] All seats are completely private rooms! Can accommodate up to 100 people ♪ 2 hours unlimited viewing course starts from 2,980 yen

[1 minute from Kannai Station] This month's (June) course features early summer ingredients such as white shrimp, eggplant, and rockfish.

[9 private and semi-private rooms with a night view of Minato Mirai! Over 50 types of local sake from Hokushinetsu! ! ]

[1 minute from Sakuragicho Station] A high-quality izakaya serving delicious food from all over Kyushu and carefully selected Izakaya (Japanese-style bar)

[1 minute walk from Kannai Station North Exit] Banquet plan with 2 hours of all-you-can-drink available at a special price.

[Private rooms available for course customers only! Private room for 4 people ~] Course with 7 pieces of seasonal local fish sashimi 4,950 yen~

◆5 minutes from JR Kannai North Exit / 3 minutes from Subway Kannai Exit 9 ◆ Enjoy delicious food in a space surrounded by Japanese charm.

[5 minutes walk from Sakuragicho Station] We offer fresh seafood sourced mainly from Hokuriku, cooked to make it even more delicious.

◆Thank you for celebrating our 80th anniversary.◆All rooms are private.A Japanese Cuisine restaurant where you can enjoy carefully selected authentic ingredients. 5 minutes from Kannai station

[Swimming filefish, 1 minute from the station, fish tank, live fish, shunsai, Jikoku gamecock, sake, banquet from 5,000 yen]

<5 minutes walk from Kannai Station> A Japanese Cuisine restaurant that prides itself on domestic eel, carefully selected seasonal ingredients, and charcoal-grilled dishes.

[4 minutes from Bashamichi Station] Chef's full seasonal omakase course where you can enjoy the charms of Kuroge Wagyu beef and seasonal vegetables