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[3 minutes walk from Yokohama Station Minami West Exit] Super fresh! We offer exquisite Japanese-style meal cuisine using fresh fish directly from the market.
[Charcoal-Yakiniku (Grilled meat)] made with carefully selected A5 rank premium Wagyu beef and [Korean home-cooked food with authentic taste and customer health in mind]
1 minute walk from Sakuragicho Station ◆Happy hour only on weekdays! Mapo tofu specialty store from Chongqing Hanten, a long-established store in Chinatown◎
[Now accepting reservations for banquets | 5 minutes from Yokohama Station East Exit] Yakitori and local sake are our specialty ■ 2-hour all-you-can-drink course for 5,500 yen
⇩⇩We recommend making online reservations from the official website at the bottom of this page⇩⇩
3 minutes from Hinodecho Station ◆ Enjoy Local Cuisine from all over the place at Dining Bar where you can feel the sea! Divers are welcome◎
3 minutes walk from Sakuragicho Station! A shop where you can enjoy the popular "Hot pot sour" and homemade Dim sum
[Smoked dishes using different types for each ingredient x carefully selected alcohol] 5 minutes from Yokohama Station! A bar where individuals are welcome.
[5 minutes from Yokohama Station] Enjoy local sake and Local Cuisine from Shinshu in a comfortable, modern space. Also available for reserved use and various banquets ◎
Perfect ventilation! ! Enjoy Kuroge Wagyu beef at a reasonable price.
Equipped with a private room with a TV for relaxing and reserved are welcome ♪ A tuna specialty restaurant using tuna directly delivered from Misaki Port
[2 minutes walk from Yokohama Station] The ultimate combination of whiskey and Ajillo. Enjoy rare whiskey and the blissful taste.
We use seasonal ingredients purchased from contracted farmers! Japanese French Japanese-style meal served with carefully selected French cuisine tableware ◎400 types of wine available at all times!
A popular Seafood Izakaya (Japanese-style bar) in Sakuragicho and Noge! Large-scale private reserved available for 50 people or more!
[3 minutes from Hinodecho Station] A long-established soft-shelled turtle restaurant founded in 1980 ◆ Savor the pride of our products < reserved banquets available>