Izakaya (Tavern) in Sakuragicho, Takashimacho(page 3)

[Private rooms available for course customers only! Private room for 4 people ~] Course with 7 pieces of seasonal local fish sashimi 4,950 yen~

[Terrace available] Enjoy creative Japanese Japanese-style meal featuring fresh fish and carefully selected wines at a Restaurants in a house. 3 minutes from Sakuragicho station

[Private room available] Straw-grilled ``Salt Tataki'' grilled over a powerful flame is a specialty

Business notice

A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.

3 minutes from Hinodecho Station ◆ Enjoy Local Cuisine from all over the place at Dining Bar where you can feel the sea! Divers are welcome◎

[Right from the west exit of Yokohama Station!! ︎] Izakaya (Japanese-style bar) near the west exit of Yokohama Station where you can enjoy Yakitori (grilled chicken skewers) and local chicken dishes.

[4 minutes from Sakuragicho Station] A Seafood Izakaya (Japanese-style bar) where you can enjoy fresh fish and famous sake. Feel free to enjoy Standing bar ◎ Tatami room available

3 minutes walk from Sakuragicho Station. Authentic charcoal-Yakitori (grilled chicken skewers) in a relaxing space. Available for both individuals and groups.

5 minutes from Sakuragicho Station ◆ Beer Garden on the rooftop terrace! A shop that prides itself on the exquisite combination of aged meat and craft beer♪

[We have resumed business! ] We offer authentic Korean Cuisine that is very popular among women.

A hideaway Izakaya (Japanese-style bar) in Noge, all seats allow smoking. Enjoy with atemaki, sashimi, and sake!

[5 minutes walk from Yokohama Station] A selection of Futago's famous carefully selected meats! Enjoy Yakiniku (Grilled meat) entertainment!

[Semi-private room available] For just saku ◎ How about a stylish noge drink with Fried Skewers and wine? 3 minutes from Sakuragicho station

[5 minutes from Sakuragicho Station] With the theme of "sea and earth," we offer carefully selected ingredients with a little extra effort.

Domestic craft beer & special lemon sour! Enjoy creative Japanese-style meal at Bar HITSUJI! !

[Sakuragicho Nogekoji] Fresh Grilled skewer grilled over binchotan charcoal, stews and over 40 types of carefully selected local sake

A popular Seafood Izakaya (Japanese-style bar) in Sakuragicho and Noge! Large-scale private reserved available for 50 people or more!

[Noge x Natural Wine] Enjoy Italian Cuisine cuisine made with seasonal ingredients at a hidden restaurant

A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai