Online reservation
Close
Kaga cuisine cultivated in the ancient capital of Kanazawa and the vestiges of Ryokan that have continued since the Edo period
■Sushi and Japanese Cuisine made with rare and high-quality ingredients■Local sake from all over the country, wine from KENZOESTATE, etc.■In a high-quality space
⇩We recommend that you make online reservations from the official website at the bottom of this page⇩
A creative eel restaurant where you can enjoy eel shabu, eel skewers, etc. using eel from Aichi Isshiki Town. A store with famous sake such as Juyondai
[1 minute from Kannai Station] This month's (June) course features early summer ingredients such as white shrimp, eggplant, and rockfish.
[5 minutes walk from the station] Founded 300 years ago Once you pass through the curtain, you are in Kyoto. Private rooms available depending on the usage situation◎
Enjoy the real pleasure of Sushi with the `` selection Course'' that expresses the season.
Enjoy ``luxury Meat Dishes'' studded with seasonal flavors, including special dishes that can only be tasted here.
Kaiseki cuisine prepared by Chiyoshi Sato, winner of the Minister of Health, Labor and Welfare Award. Enjoy the specialties of seasonal ingredients.
We are particular about our soup stock and our hospitality. A restaurant where you can enjoy carefully prepared Japanese cuisine
◆Thank you for celebrating our 80th anniversary.◆All rooms are private.A Japanese Cuisine restaurant where you can enjoy carefully selected authentic ingredients. 5 minutes from Kannai station
[4 minutes from Bashamichi Station] Chef's full seasonal omakase course where you can enjoy the charms of Kuroge Wagyu beef and seasonal vegetables
Enjoy a luxurious time with heartwarming food and customer service at a small Japanese restaurant in Bashamichi, Yokohama.