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[Private rooms available for course customers only! Private room for 4 people ~] Course with 7 pieces of seasonal local fish sashimi 4,950 yen~
[Semi-private room available] For just saku ◎ How about a stylish noge drink with Fried Skewers and wine? 3 minutes from Sakuragicho station
Early bird plan starts ♪ Weekdays from 17:00 to 18:00 / Saturdays, Sundays, and holidays from 15:00 to 18:00 only! 90 minutes all-you-can-drink included 3980 yen
[Open on Saturdays, Sundays, and Holidays] A small Italian Cuisine restaurant with 13 seats ☆ An osteria that you can easily enjoy with friends, lovers, and family.
[2 minutes walk from Bashamichi Station/Kannai Station] A cozy Italian Cuisine hideaway where couples can be entertained◎
4 minutes from Kannai Station ◆The best hideaway where you can enjoy TEXMEX American, Mexican and Ethnic Cuisine cuisine
[3 minutes walk from Nihon Odori Subway Station] A cost-effective wine bar created by Seijo Ishii!
Noge drinking district, open until late at night ◆ Draft craft beer and our popular homemade tacos and sausages!
[3 minutes walk from Kannai Station] Professional baseball season has started!! All games are being broadcast mainly by DeNA!! One coin discount is back!!
[Next event will be held on Monday, April 29th (National Holiday)] We have an all-you-can-eat Steak event on the 29th of every month!
[Sakuragicho Nogekoji] Fresh Grilled skewer grilled over binchotan charcoal, stews and over 40 types of carefully selected local sake
[9 private and semi-private rooms with a night view of Minato Mirai! Over 50 types of local sake from Hokushinetsu! ! ]
1 minute from Kannai Station ◆ Live Restaurants where you can enjoy food and drinks while listening to live Western music ◎ First-timers welcome!
[30 seconds walk from Sakuragicho Station] Beer dining Restaurants ~Craft beer available~
[Notice] Closed on Tuesdays and Monday, June 10th ◆ As an invoice registered store, it is safe for use by companies
“A restaurant in Noge, but not in Noge” An adult space where you can enjoy dishes made with carefully selected seasonal ingredients and brewed sake.