Online reservation
Close
[1 minute walk from Kannai Station x Completely private room] For parties ◎ 3-hour all-you-can-drink course available from 3,000 yen!
The restaurant has a stylish and clean atmosphere that is easy for women to enter, so please use it for company drinking parties.
[Sakuragicho 3 minutes] Obanzai is popular! The soup stock and fish are delicious! A Japanese-Western fusion Kuzushi restaurant that focuses on sake from various regions.
Right next to Bashamichi Station ◆ You can use Kanagawa Pay, PayPay, etc.
Directly managed by Yokohama Beer! Enjoy local ingredients with local beer! Enjoy freshly made beer!
[4 minutes from Kannai Station] Enjoy a course full of authentic chicken nanban and Miyazaki local chicken. reserved OK
Enjoy seasonal vegetables and Wagyu beef with a drink in a space full of Japanese atmosphere.
[Sakuragicho 2 minutes] Local fish caught in the morning in Sagami Bay and delicious sake. A retro Seafood Izakaya (Japanese-style bar) in Noge that prides itself on its carefully prepared a la carte dishes.
Fresh Oyster from Toyosu Market and hand-prepared Cow tongue ♪ Goes great with beer, wine, and other alcoholic drinks! Private rooms available! All-you-can-drink for 1,500 yen
30 seconds from Hinodecho Station, 10 minutes from Sakuragicho Station <The restaurant of a big fan of Southern All Stars> Private and semi-private rooms available
[5 minutes from Kannai Station] Enjoy authentic Sushi made with fresh fish and Creative Cuisine. The calm space is also suitable for entertainment and girls' gatherings.
[Limited time only] Grilled skewer grilled over binchotan charcoal are 100 yen each♪ Fresh Motsu-nabe (Offal hotpot) is also available◎ Relax in a Japanese-style space.
The all-you-can-drink course with plenty of Japanese sake is a must-see ♪ In addition to creative Japanese Japanese-style meal and hot pot dishes, various kinds of udon noodles are popular for lunch ◎
[Sakuragicho 4 minutes] A detached Italian Cuisine with a stone oven. Enjoy pizza made with high-quality ingredients and homemade dough.
小樽名物「若鶏半身揚げと旨い酒」
A variety of local Kyushu delicacies, including live mackerel from Bungo Channel in Oita Prefecture, iron-plated Gyoza / Dumpling, Motsu-nabe (Offal hotpot), and motsu nabe.
[A place where meat and alcohol meet around the seven wheels] Open terrace x Beer Garden ★ 1 to 20 people OK ♪ reserved also available ◎