Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Wadainingu Touka
(和ダイニング 灯火)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Monday
Last updated : 2024/02/29
Restaurant information
Details
| Restaurant name |
Wadainingu Touka（Wadainingu Touka）
|
|---|---|
| Categories | Japanese Cuisine、Izakaya (Tavern)、Fowl |
| Phone number (for reservation and inquiry) |
045-225-8778 |
| Reservation Availability |
Reservations available |
| Address |
神奈川県横浜市中区石川町1-17 K&Yビル 2F |
| Transportation |
2 minutes walk from JR Ishikawacho Station (Motomachi South Exit)! 10 minutes walk from Motomachi-Chukagai Station on the Blue Line! 198 meters from Ishikawacho. |
| Opening hours |
|
| Budget |
￥4,000～￥4,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB） Electronic money Not Accepted QR code payment Accepted (PayPay、d Barai) |
Seats/facilities
| Number of seats |
10 Seats （ 6 counter seats, 4 table seats） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed There is coin parking nearby. |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| The opening day |
2022.1.10 |
| PR for restaurants |
[Opening on January 10, 2022! 2 minutes walk from Ishikawacho Station! 】Hidden Japanese-style meal restaurant
[Hidden Japanese-style meal Dining Touka] is based on the concept of casually enjoying alcohol and food.The owner personally purchases food every day and serves dishes made with seasonal ingredients.
...In particular, the ``sashimi'' made with fresh fish and the ``Kawamata Shamoto and Green Onion Shabu-shabu shabu'' from Fukushima Prefecture are must-try items. The restaurant has counter seats and table seats, and can be reserved for groups of up to 8 people.