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Ichigo ya

(壱語屋)
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Last updated : 2017/01/12

Cuisine Menu

(税抜価格)

Japanese Black Beef Kalbi (with sauce or salt)

JPY 1,050

We offer hand-cut Japanese Black beef with plenty of fatty skewered meat.

Wagyu beef loin (with sauce or salt)

JPY 1,050

You can enjoy the taste of lean Kuroge Wagyu beef.

Japanese Black Beef Kalbi (Meat Offal) (Sauce/Salt)

JPY 1,050

It is full of high-quality fat from Japanese Black beef.

Japanese Black Beef Sliced Kalbi (with Sauce or Salt)

JPY 680

Thinly sliced Japanese black beef ribs

Japanese Black Beef Sliced Loin (with Sauce or Salt)

JPY 680

Thinly sliced Japanese black beef loin

Skirt steak (sauce/salt)

JPY 880

This is beef diaphragm. It is chewy and flavorful meat.

Black tongue (with sauce or salt)

JPY 1,050

Served thinly sliced.

Top mino (sauce/salt)

JPY 880

This is the first stomach of a cow.

Domestic beef liver (with sauce or salt)

JPY 680

This is beef liver that has no unpleasant flavor.

Domestic beef tetchan (with sauce or salt)

JPY 550

This is the large intestine of a cow. This is what is commonly called "horumon"!

Domestic beef omasum (with sauce or salt)

JPY 550

This is the cow's third stomach.

Assorted horumon (sauce and salt)

JPY 1,500

An assortment of tripe, liver, tetchan, and omasum. Recommended for those who want to try a little bit of everything.

Domestic beef black tongue (with sauce or salt)

JPY 1,800

We offer thick slices of only the precious parts of high-quality black tongue. Our most popular item!

Domestic beef skirt steak (with sauce or salt)

JPY 1,600

This is high-quality skirt steak that is soft and flavorful.

Japanese Black Beef Misuji Loin (with Sauce or Salt)

JPY 1,600

This is a rare loin with a beautiful appearance, which can only be obtained in small quantities.

Japanese Black Beef Top Loin (with Sauce or Salt)

JPY 1,600

This is a high-quality loin with just the right amount of bite. You can really taste the deliciousness of the meat.

Kuroge Wagyu beef ribs (sauce/salt)

JPY 1,600

This is the king of kalbi with lots of skewered meat. You can enjoy the combination of rich, flavorful fat and high-quality meat.

Wagyu beef tenderloin (with sauce or salt)

JPY 2,500

This is Japanese black beef with few skewered parts. It is served in a block and customers can cut it to their desired doneness while it is being grilled.

Specially selected black wagyu beef ribs on the bone (with sauce or salt)

JPY 2,800

It's a bone-in short rib with lots of skewered bits. It's the best when slowly grilled over charcoal! Nothing to say here!

Tontoro (salty)

JPY 480

Please enjoy it with our original "sesame salt sauce".

Local chicken (salted)

JPY 480

Please enjoy it with our original "sesame salt sauce".

assorted meat

JPY 3,800

An assortment of 4 types of meat: Kuroge Wagyu beef ribs, Kuroge Wagyu beef loin, Kuroge Wagyu beef off-cuts ribs, and skirt steak. Serves 2-3.

Assortment of specially selected Wagyu beef

JPY 4,800

A platter of domestic beef top-grade black tongue with salt, top-grade Japanese black beef loin, top-grade Japanese black beef ribs, Japanese black beef misuji loin, top-grade domestic beef skirt steak, Japanese black beef fillet loin, and grilled vegetables. You can enjoy Ichigoya's top-quality Yakiniku (Grilled meat). Servings for 2.

Special Edition: Assortment of selected Wagyu beef

JPY 9,500

A platter of domestic beef top-grade black tongue with salt, specially selected black beef ribs on the bone, top-grade black beef loin, black beef misuji loin, black beef fillet loin, domestic beef top-grade skirt steak, and grilled vegetables. A special assortment of Ichigoya's highest quality top-grade yakiniku. There is a limited number of Yakiniku (Grilled meat) per day. (Reservations accepted). Serves 2-3.

Japanese black beef yukhoe

JPY 1,600

We pack each serving individually so that you can enjoy it safely and deliciously. Please enjoy it with Ichigoya's original sauce.

Seared Salmon

JPY 1,000

You can purchase a whole fresh salmon. Every bone is carefully removed, filleted, and seared at the store.

Restaurant information

Details

Restaurant name
Ichigo ya(Ichigo ya)
Categories Yakiniku (BBQ Beef)、Horumon (BBQ Offel)
Phone number (for reservation and inquiry)

045-981-5885

Reservation Availability

Reservations available

Address

神奈川県横浜市青葉区青葉台2-8-20 パルテ青葉台 3F

Transportation

3 minutes walk from Aobadai Station on the Denentoshi Line. Parking available on the 3rd floor of Parte Aobadai building.

203 meters from Aobadai.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 21:30
  • Tue

    • 11:30 - 14:00
    • 17:00 - 21:30
  • Wed

    • 11:30 - 14:00
    • 17:00 - 21:30
  • Thu

    • 11:30 - 14:00
    • 17:00 - 21:30
  • Fri

    • 11:30 - 14:00
    • 17:00 - 21:30
  • Sat

    • 11:30 - 21:30
  • Sun

    • 11:30 - 21:30
  • Public Holiday
    • 11:30 - 21:30
  • ■ 営業時間
    [土日祝]
    11:30-21:30(LO)
    ランチは、14:00(LO)

    ■ 定休日
    12月31日・1月1日
Budget

¥4,000~¥4,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

94 Seats

( We also have sunken kotatsu style seating.)

Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

OK

You can use the building's parking lot for free for one hour.

Space/facilities

Comfortable space,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese spirits (Shochu)

Feature - Related information

Occasion

With family/children |Business |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome

Remarks

Reservations can be made on the day. Banquets, farewell parties, welcome parties, year-end parties, and New Year parties for 30 or more people are possible. Please contact us for more information.

PR for restaurants

An authentic charcoal Yakiniku (Grilled meat) restaurant serving delicious and reasonably priced Japanese black beef