Menu : Sumibiyakuniku Ookurayama

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A long-established Yakiniku (Grilled meat) restaurant where you can enjoy domestically produced Japanese black beef over charcoal.

Sumibiyakuniku Ookurayama

(炭火焼肉 大倉山)
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Last updated : 2024/04/21

Cuisine Menu

(税込価格)

Kalbi [domestic Japanese black beef]

Our short ribs are purchased from domestic Japanese black beef directly from a meat wholesaler in Shibaura Market. The sauce for the meat is all handmade, including the rubbing sauce, dipping sauce, and gochujang.

Specially selected short ribs

JPY 2,750

You can enjoy the finest marbled fat with fine texture.

Special ribs

JPY 2,750

The redness is strong, and the balance with the marbling is perfect.

Upper ribs

JPY 2,200

Thick and juicy meat juice.

Kalbi

JPY 1,320

Carefully hand-cut by craftsmen. I prepare it every day.

loin

top loin

JPY 2,530

The best aged red meat. Rare to medium.

loin

JPY 1,320

Rare to medium so that the surface is seared.

Tan

Upper tongue [domestic Japanese black beef]

JPY 2,970

Uniquely aged premium tongue. Add seasoned green onions.

Tan

JPY 1,650

Specialty Cow tongue. Add seasoned green onions.

Rare parts [Domestic Japanese black beef]

Upper skirt steak

JPY 2,750

The flavor and sweetness are concentrated.

Wagyu beef fillet

JPY 2,310

Thickly sliced rare parts. It is characterized by its lean flesh, moderate marbling, and tenderness.

Geta ribs

JPY 2,090

Meat between the ribs. It's rich and rich, and the fat is packed with sweetness.

Internal organs

Upper Mino

JPY 1,210

Part of the first stomach pouch. It is ready to eat if it becomes elastic when baked.

lever

JPY 990

Part of the liver. Our liver is fresh, but well-grilled.

hormone

JPY 935

Part of the large intestine. ``Tecchan'' is low in calories and good for consumption.

hearts

JPY 880

part of the heart. Fresh, smooth and crispy texture

Chicken/Pig

Local chicken

JPY 990

"Awaodori" from Tokushima Prefecture

Tontoro

JPY 880

Garnish with shiso. Eat rolled up and eaten ◎ Please ask for wasabi.

Kagoshima Kurobuta

JPY 1,210

[Directly from Kagoshima Prefecture] Branded black pork

pottery

grilled garlic

JPY 660

Uses garlic from Tago-cho, Aomori Prefecture. Fried in foil or grilled in sesame oil.

grilled vegetables

JPY 660

An assortment of colorful vegetables.

Eringi

JPY 330

Wiener

JPY 330

Coarsely ground all pork sausage

special cooking

Yukhoe

JPY 1,430

horse stab. Enjoy the luxurious combination of 20 different flavors.

Senmaizashi

JPY 660

Sashimi of the third stomach. With homemade special vinegar miso.

pig's feet

JPY 660

Full of collagen. Just with homemade vinegar miso.

Changja

JPY 440

Cod innards are pickled and aged with chili peppers. As a snack for sake◎

Korean seaweed

JPY 330

Directly imported from Korea. As a snack, with rice. Very popular with children!

stewed tongue

JPY 550

Tongue trimmings stewed in a spicy sauce.

Pickles

Assorted namul

JPY 660

Assorted bean sprouts, green vegetables, zenmai, and daikon radish

Assorted kimchi

JPY 980

Assortment of Chinese cabbage kimchi, kakuteki, and oki kimchi

kimchi

JPY 550

Pickled Chinese cabbage directly from Korea and seasonings.

Kakuteki

JPY 550

Diced radish kimchi

cucumber Kimchi

JPY 605

Spicy cucumber kimchi

Sanche

JPY 550

Sanchu, lettuce, and perilla. (Wrap rice, meat, kimchi, and special sweet and spicy miso.)

Choregi salad

JPY 770

Korean salad with special sesame oil dressing. (You can also make it without chili pepper.)

Rice

Stone grilled yukke bibimbap (horse sashimi)

JPY 1,540

stone grilled bibimbap

JPY 1,320

mixed rice

JPY 825

Yukkejangkuppa/Galbikuppa

JPY 990

Bowser

JPY 825

rice

JPY 275

hotpot

Sundubu (pure tofu stew)

JPY 1,320

Spicy hotpot with tofu and clams (2 servings)

Chigenabe

JPY 880

Korean spicy miso hotpot with kimchi, vegetables, and tofu

Noodles

Cold Noodles

JPY 1,210

Popular Cold Noodles available all year round! You can also eat Cold Noodles by themselves! Recommended as a finishing touch after eating Yakiniku (Grilled meat) ◎ Appetite increases especially in summer ♪

Kalbi noodles

JPY 1,045

Spicy noodles made with stewed rib meat...

soup noodles

Yukgaejang soup/galbi soup

JPY 770

Wakame soup/Egg soup/Yasai soup/Bean sprout soup

JPY 550

dessert

sherbet/ Ice cream

JPY 220

Restaurant information

Details

Restaurant name
Sumibiyakuniku Ookurayama(Sumibiyakuniku Ookurayama)
Categories Yakiniku (BBQ Beef)、Izakaya (Tavern)、Cold noodles
Phone number (for reservation and inquiry)

050-5596-8460

Reservation Availability

Reservations available

Address

神奈川県横浜市港北区大曽根1-17-20

Transportation

7 minutes walk from Okurayama Station 10 minutes walk from Tsunashima Station

586 meters from Okurayama.

Opening hours
  • Mon

    • 11:30 - 23:00

      (L.O. 22:30)

  • Tue

    • 11:30 - 23:00

      (L.O. 22:30)

  • Wed

    • 11:30 - 23:00

      (L.O. 22:30)

  • Thu

    • 11:30 - 23:00

      (L.O. 22:30)

  • Fri

    • 11:30 - 23:00

      (L.O. 22:30)

  • Sat

    • 11:30 - 23:00

      (L.O. 22:30)

  • Sun

    • 11:30 - 23:00

      (L.O. 22:30)

Budget

¥8,000~¥9,999

¥1,000~¥1,999

Budget(Aggregate of reviews)
¥6,000~¥7,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

QR code payment Not Accepted

Seats/facilities

Number of seats

88 Seats

( 7 tables for 4 people / 5 tables for 6 people / 2 tables for 8 people / 2 raised tatami rooms)

Maximum party size

36people(Seating)
Private dining rooms

OK

For 10-20 people、For 20-30 people、Over 30 people

Equipped with table seats separated by sliding doors. It can seat up to 36 people. It is useful for company welcome and farewell parties, send-off parties, year-end parties, and New Year's parties.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

We have a smoking area outside.

Parking lot

OK

We have a parking lot for 14 cars and a bicycle parking lot.

Space/facilities

Comfortable space,Wide seat,Sofa seats,Tatami seats,Wheelchair access,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,House restaurant

Service

Take-out

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

We also have cutlery for children and chairs suitable for children's ages and seats. There is also a tatami room, so you can put your baby to sleep.

The opening day

1995.1.25

Phone Number

045-547-2911

Remarks

[About Reservations] ▼Reservations on Saturdays, Sundays, and Holidays Generally, we do not take reservations. We will only accept group customers (5 people or more) until 5:30 pm due to seating availability. Reservations cannot be made for groups of less than 5 people or after 17:30, so please come directly to the store. We will inform you accordingly. ▼Weekday Reservations We are flexible on weekdays, so please contact us. ▼Lunchtime Reservations We generally do not accept reservations during lunchtime. If you are considering using our facility for a large number of people, such as a welcome/farewell party or memorial service, please call us and we will be able to accommodate you flexibly.