Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Before Kawaramachi Danchi, I visited Kawasaki's Masukane Shinmeicho branch. It's a 15-minu...Find out more
2023/06 Visitation
1times
It seems to be an eel and Tempura restaurant, but it seems that they serve mainly Seafood ...Find out more
2024/01 Visitation
2times
金曜日の昼に、訪問しました 私はランチメニューの、刺身定食を食べました 刺身の種類は、マグロ・コチ・しめアジの3種類 また、小鉢・ライス・赤だし・おしんこも、提供...Find out more
2020/06 Visitation
1times
Restaurant name |
Masu kane
|
---|---|
Categories | Japanese Cuisine、Unagi (Freshwater eel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
044-533-0083 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市幸区神明町1-4 |
Transportation |
15 minutes walk from JR Kawasaki Station West Exit. Take Kawa74 bus bound for Kosugi Station from Kawasaki Station West Exit North bus stop. Get off at Shinmeicho bus stop. 3 minutes walk. 974 meters from Kawasaki. |
Opening hours |
|
Budget |
¥2,000~¥2,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
25 Seats ( 9 seats at the counter, 16 seats at tables on the 2nd floor) |
---|---|
Maximum party size | 16people(Seating) |
Private dining rooms |
OK |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|---|
Food |
Particular about fish |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Service |
Take-out |
With children |
Kids are welcome |
PR for restaurants |
It can also be used for small gatherings or dinner parties.
Our proud eel dishes are made using live eels, mainly from Kagoshima, which are split in the restaurant every day and grilled raw to order. Please enjoy our plump and tender eels. We also offer Tempur
...a made with seasonal ingredients and carefully selected local sake. The second floor of the restaurant has two 6-tatami mat rooms with chairs, and can accommodate up to 16 people. We can also prepare course meals to suit your budget, so please feel free to contact us.