Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Kisetsu Ryouri To Sushi No Mise Haru
(季節料理とすしの店 はる)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Wednesday
Restaurant information
Details
| Restaurant name |
Kisetsu Ryouri To Sushi No Mise Haru（Kisetsu Ryouri To Sushi No Mise Haru）
|
|---|---|
| Categories | Sushi、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
044-385-2468 |
| Reservation availability |
Reservations available |
| Address |
神奈川県川崎市川崎区京町2丁目8-4-103 |
| Transportation |
10 minutes walk from Hacchonawate Station on the Keikyu Line, 15 minutes walk from Tsurumiichiba Station on the Keikyu Line, 10 minutes by bus from the east exit of Kawasaki Station 486 meters from Kawasaki Shimmachi. |
| Opening hours |
|
| Average price |
￥2,000～￥2,999 ￥1,000～￥1,999 |
| Average price（Based on reviews） |
￥1,000～￥1,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
| Table money/charge |
チャージ料なし |
Seats/facilities
| Number of seats |
14 Seats （ 7 seats at the counter, 7 seats at the tables） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Available For up to 20 people |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Some non-smoking seats available The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
| Parking |
Unavailable Coin parking available nearby |
| Space/facilities |
Relaxing space,Counter seating |
Menu
| Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Shochu (Japanese spirits) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
|---|---|
| Service |
Take-out |
| Family friendly |
Children welcome |
| Website | |
| The opening day |
2017.5.1 |
| Restaurant highlights |
~ Cherishing seasonal Japanese ingredients ~ Enjoy heartfelt seasonal cuisine in a cozy and relaxing restaurant
After opening the sushi restaurant "Sushi Haru" in Kyomachi in 2000, we wanted to create a more homely restaurant that focuses on seasonal ingredients and is not too expensive! With this in mind, we r |
I went to Kyomachi in Kawasaki Ward for some business. I was hungry! I wanted to eat Sushi! I felt like it, so I searched and found this place. Sushi seems to be loved by locals. The sign is still out front, so it looks like it's open. However, when I went inside, there was no one there. Soon the chef came out from the back and we sat down at the counter. The appetizer was konnyaku. The TV was on, so I was watching a variety show and chatting with the chef while snacking on the appetizer and waiting for the nigiri to come out, which came quickly. To be honest, I didn't really like the nigiri! Especially the rice. But I felt that it must be a restaurant loved by locals. Thank you for the meal!