Yakiniku Kei(Yakiniku Kei) - Shin Maruko(Yakiniku (BBQ Beef))

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Authentic yukke grilled Yakiniku (Grilled meat) served with a secret sauce

Yakiniku Kei

(焼肉 慶)
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  • Yakiniku Kei - ドリンク写真:
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  • Yakiniku Kei - ドリンク写真:

Founded in 1990. Authentic Yakiniku (Grilled meat) served with white rice and a secret sauce

Posted photo

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  • Yakiniku Kei -

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Review

Restaurant information

Details

Restaurant name
Yakiniku Kei(Yakiniku Kei)
Categories Yakiniku (BBQ Beef)、Korean cuisine、Izakaya (Tavern)
Phone number (for reservation and inquiry)・Inquiry

044-433-9595

Reservation Availability

Reservations available

15分以上遅れる場合には必ずご連絡をお願い致します(._.)
ご連絡が無い場合、他のお客様をご案内してしまう場合がございます。

Address

神奈川県川崎市中原区丸子通1-636

Transportation

It is a 4-minute walk from the East Exit of Shin-Maruko Station. It is a 9-minute walk from the North Exit of Musashi-Kosugi Station.

203 meters from Shin Maruko.

Opening hours
  • Mon

    • Closed
  • Tue

    • Closed
  • Wed

    • 18:00 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Thu

    • 18:00 - 22:00
  • Fri

    • 18:00 - 22:00
  • Sat

    • 17:00 - 22:00

      (L.O. Food21:30 Drink21:45)

  • Sun

    • 17:00 - 22:00
  • Public Holiday
    • 17:00 - 22:00
  • Before Public Holiday
    • 18:00 - 22:00
  • フレッシュな食材を、
    その日のうちに使い切りますので、
    営業終盤は品切れが多くなります。

    申し訳ありませんが、ご容赦ください。

    ※現在はお昼の営業はお休み中です!
    ※不定休です
Budget

¥8,000~¥9,999

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥8,000~¥9,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、VISA、Master、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

サービス料は頂いておりません。高級店の様なサービスはできません。ごめんなさい。

Seats/facilities

Number of seats

30 Seats

( Tatami room: 3 tables Tables: 7 tables)

Private dining rooms

not allowed

Private use

OK

Up to 20 people、For 20-50 people

Non-smoking/smoking

No smoking at all tables

As of August 1st of last year, smoking has been completely prohibited. (Electronic cigarettes are also not allowed). We apologize to all our customers who have smoked in the past m(_ _)m

Parking lot

not allowed

There is paid coin parking nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Tatami seats,Sports TV,Wheelchair access,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Feature - Related information

Occasion

With family/children |Date |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Take-out,Delivery

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome)

Children are welcome, but since the store is small, strollers and other items are not allowed next to the tables. Some people may wish to bring their own children's chairs and place them directly on the table, but as this is a special table that comes with a grilling table, we do not allow the installation of such chairs. (I'm very sorry...)

The opening day

1990..

Remarks

[Regarding reservations] As a general rule, we do not accept reservations for products. [Tatami room seats] These are not sunken kotatsu type seats, so you cannot stretch your legs. Thank you for your understanding. [Business decisions] Yakiniku (Grilled meat) Kei is strongly conscious of "food safety". We take every precaution to manage the health of our staff, but if there is even the slightest concern about "safety and security", including the health of our customers and business partners and the social situation, we will not hesitate to stop business and cancel reservations. In that case, we apologize for the inconvenience, but we would appreciate your understanding. Although it is rare, we will write it here just in case. ◎ Additional note Due to the long holiday, meat is expected to be in short supply compared to normal times until mid-May. Depending on the amount and quality of meat purchased, there is a possibility of changes, including business hours. We appreciate your understanding in advance.