Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
豚と野菜のせいろ、鶏のゆず胡椒焼きなどどれも美味しくて優しいあじです。小鉢の物も美味しいし、野菜が沢山食べられて良いです。
定期的に行きたくなります。
Restaurant name |
Shunsai Yoshiya
|
---|---|
Categories | Japanese Cuisine、Seafood、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
044-712-5850 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市中原区小杉町1-525-1 |
Transportation |
1 minute walk from Shin-Maruko Station on the Tokyu Toyoko Line 5 minutes walk from Musashi-Kosugi Station on the JR Nambu Line 218 meters from Shin Maruko. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
26 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Smoking area available |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
PR for restaurants |
Relaxed, casual, carefully prepared Japanese Japanese-style meal. Enjoy the finest local fish delivered straight from Tsukiji.
The finest local fish delivered directly from Tsukiji. Koshihikari rice from Ibaraki Prefecture is used. Sea bream rice cooked in a clay pot, seasoned rice. Sake... The owner has experience working at |
It's very popular and often fully booked during lunch hours, so I went there at night. The three types of appetizers were delicious and got me excited. The grilled chicken thigh with yuzu pepper had crispy skin and juicy, tender meat, and the tempura platter was fluffy and Tempura no matter what you order. It took a while for the food to be served, but we waited while drinking and chatting. Three people were able to enter without a reservation after 6:00 p.m. on a weekday, but those who came after 7:00 p.m. were unable to enter because the restaurant was full. There were seats available, but they were reserved. It may be better to make a reservation later in the day. It was very delicious, thank you for the meal. My brother-in-law treated us, so I don't know how much we paid.