Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shunsai Yoshiya
|
---|---|
Categories | Japanese Cuisine、Seafood、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
044-712-5850 |
Reservation Availability |
Reservations available |
Address |
神奈川県川崎市中原区小杉町1-525-1 |
Transportation |
1 minute walk from Shin-Maruko Station on the Tokyu Toyoko Line 5 minutes walk from Musashi-Kosugi Station on the JR Nambu Line 218 meters from Shin Maruko. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
26 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables Smoking area available |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
---|---|
Food |
Particular about vegetable,Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
(Surprise) Party accommodations,Take-out |
With children |
Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
PR for restaurants |
Relaxed, casual, carefully prepared Japanese Japanese-style meal. Enjoy the finest local fish delivered straight from Tsukiji.
The finest local fish delivered directly from Tsukiji. Koshihikari rice from Ibaraki Prefecture is used. Sea bream rice cooked in a clay pot, seasoned rice. Sake... The owner has experience working at |
=R5.9= I had always been curious about the menu on the signboard along the iDAi Mall near Shin-Maruko Station, so I decided to visit for the first time today. The restaurant was 90% full and crowded. I sat at a table for two and ordered the day's special, miso-braised mackerel for 1,050 yen. I first ordered some cold tea from the drink bar. Side Dishes came with three side dishes, egg roll, soy pulp, dried daikon radish, and pickles. The miso-braised mackerel also came with two slices of tofu. It was delicious, with rice and miso soup, and I finished it all. The restaurant was full, and there were people waiting outside.