Menu : Yuuya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Aomori Shamorock Yakitori (grilled chicken skewers) x Fish x Local Sake Sukiyaki

Yuuya

(遊家)
Nearest station：
Mizonokuchi
[Kanagawa]
Categories：
Izakaya (Tavern)
Yakitori (Grilled chicken)
Chanko Nabe (Sumo Wrestlers Hot Pot)
Budget：

JPY 4,000～JPY 4,999

-

Restaurant information(detail)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2023/07/05

Cuisine Menu

(税込価格)

◆◇◆ Latest information on Facebook ◆◇◆

☆Daily menu updated daily at the store and in-store☆ ☆★ Recommended menu★☆

◆◇◆ Yuya's commitment ◆◇◆

◆◇◆ Yuya's commitment ◆◇◆

[Commitment to ``Salt''] ``Salt'' is added to `` Grilled skewer'', `` Tempura'', ``Chicken Sashimi'', ``Karaage'', etc. separately from tempura sauce and soy sauce. The salt we use at Yuya is a combination of two types of mineral-rich natural salt in an exquisite ratio based on the results of many tastings. Red salt from Bolivia in South America is simply crushed rock salt with no additives, and is particularly rich in iron and calcium among mineral components. It is characterized by its soft sweetness. "Sun-sun pure sea salt" from Vietnam is a salt that is crystallized only in the sun without firing in a kiln, and it is not only firm and rich in mineral components in the salt, but also the way it dissolves (taste). It is calculated. By blending these stone-ground natural salts in a unique ratio, we aim to maximize the natural flavors of the ingredients and create a synergistic, delicious experience.

onion blossom

onion blossom

fried tomato egg

fried tomato egg

Grilled conger eel

Grilled conger eel

Hamo Tempura

Hamo Tempura

Aomori Shamorock chicken bone Chinese noodles

Aomori Shamorock chicken bone Chinese noodles

A refreshing Chinese soba made with soup cooked in Shamolok Gala and Mensho Yuya Saginuma's original Kaeshi. The only ingredient is chopped green onions! ️

Kosiabura Tempura

Kosiabura Tempura

Charcoal-grilled extra-thick asparagus

Charcoal-grilled extra-thick asparagus

Enjoy simply grilled over charcoal with coarse salt and homemade mayonnaise.

[Aomori Shamo Rock] Salt Chanko hotpot, chicken Sukiyaki hotpot

[Specialties of aged breast meat]

[Aged thigh meat tataki]

[Corn butter burnt butter soy sauce caramel sauce]

[Peach, eggplant, and Prosciutto insalata]

[Peach, eggplant, and Prosciutto insalata]

[Assortment of premium horse sashimi]

[Assortment of premium horse sashimi]

[Chilled ginger bean paste with whole tomatoes and grilled corn]

[Chilled ginger bean paste with whole tomatoes and grilled corn]

[Squid pickled in soy sauce]

[Squid pickled in soy sauce]

[Toro Taku]

[Toro Taku]

[Raw cauliflower and mushroom salad]

[Raw cauliflower and mushroom salad]

[Baby sweetfish and fresh onions pickled in Nanban]

[Baby sweetfish and fresh onions pickled in Nanban]

[Fruit tomato and zucchini carpaccio]

[Fruit tomato and zucchini carpaccio]

[Island Tempura]

[Island Tempura]

[Salted island rakkyo]

[Salted island rakkyo]

[Chicken Wasa]

[Chicken Wasa]

[Beef Hamburger]

[Beef Hamburger]

Fermented and aged [chicken thigh tataki]

Fermented and aged [chicken thigh tataki]

[Nagoya Cochin egg-fried rice eaten with daily salt]

[Nagoya Cochin egg-fried rice eaten with daily salt]

[Infinite broccoli and whitebait namul]

[Infinite broccoli and whitebait namul]

[Shimonita green onion] Tempura

[Shimonita green onion] Tempura

[Maitake] Tempura

[Maitake] Tempura

[Aomori Shamo Rock Moist Chicken Nanban Homemade Tartar Sauce]

[Aomori Shamo Rock Moist Chicken Nanban Homemade Tartar Sauce]

[Homemade Tarte Tatin] Served with vanilla Ice cream

[Homemade Tarte Tatin] Served with vanilla Ice cream

[Terrine Cheesecake]

[Terrine Cheesecake]

[Aomori Shamolok Soup Hot Pot]

[Aomori Shamolok Soup Hot Pot]

[Foie gras pudding]

[Foie gras pudding]

[Aged Cow tongue original thick-sliced Hanasaki cut]

[Aged Cow tongue original thick-sliced Hanasaki cut]

[Aomori Shamo Rock Soriles Salt Wasabi]

[Aomori Shamo Rock Soriles Salt Wasabi]

[Aomori Shamorock's salted Chanko nabe]

[Aomori Shamorock's salted Chanko nabe]

[Aged beef tongue]

[Aged beef tongue]

[Served with roasted persimmon butter and vanilla Ice cream]

[Served with roasted persimmon butter and vanilla Ice cream]

[Persimmon and garland chrysanthemum with mascarpone white dressing]

[Persimmon and garland chrysanthemum with mascarpone white dressing]

[Devil-style grilled local chicken]

[Devil-style grilled local chicken]

[Homemade fried oysters]

[Homemade fried oysters]

[Namul of lotus root bean sprouts]

[Namul of lotus root bean sprouts]

[Fruit tomato with plum wine jelly]

[Fruit tomato with plum wine jelly]

[Camembert cheese and maple nuts]

[Camembert cheese and maple nuts]

Sashimi

Sashimi

Fresh fish in stock: star flounder, golden sea bream, striped horse mackerel, natural amberjack, perch, barracuda, horse mackerel, etc. Single item 800 yen to 900 yen 5 item set 1,800 yen 3 item set 1,200 yen

《Many other recommended dishes♪》

《Many other recommended dishes♪》

・Horse sashimi yukke 980 yen ・Mizunasu sashimi 480 yen ・Fuji firefly squid with vinegar miso sauce 580 yen ・ Seafood bomb 650 yen ・Shima rakkyo 480 yen ・Shuto cream cheese 480 yen ・Bean sprout and bamboo shoot namul 560 yen ・Pork fatty tuna and garlic Stir-fried sprouts 620 yen ・Fukimiso tofu 420 yen ・Chilled tomatoes with kelp flavor 380 yen ・Gyoja garlic pickled in soy sauce 420 yen ・Horse horse mackerel pickled in Nanban 600 yen ・Bamboo shoots and fried tofu with sea lettuce 620 yen ・White liver sashimi (low temperature) Cooked) 580 yen - Grilled fava beans 540 yen - Soft-boiled quail egg Grilled skewer 700 yen - Stir-fried new potatoes and spring cabbage 560 yen - Firefly squid and asparagus in garlic butter Stir-fried 620 yen ・Asparagus and shrimp cheese spring roll 600 yen ・Kiss Tempura 620 yen ・Fried river shrimp 560 yen ・ Cow tongue Croquette 480 yen ・Simmered golden sea bream (limited to 2 meals) 600 yen

◆◇◆Our specialty Aomori Shamorock◆◇◆

Aomori Shamorock [Grilled skewer]

Aomori Shamorock [Grilled skewer]

JPY 840

5 pieces 1,400 yen 3 pieces 840 yen

finest white liver

finest white liver

JPY 280

Grilled skewer exquisite white liver is now in stock◎

Shamo breast steamed chicken ginger green onion sauce

Shamo breast steamed chicken ginger green onion sauce

JPY 580

It is cooked at a low temperature, so please enjoy it with confidence.

Shamo liver stab

Shamo liver stab

It is cooked at a low temperature, so please enjoy it with confidence.

gamecock drooling chicken

gamecock drooling chicken

JPY 680

Aomori Shamolok Grilled skewer [peach]

Aomori Shamolok Grilled skewer [peach]

JPY 340

Aomori Shamolok Grilled skewer [Torolever]

Aomori Shamolok Grilled skewer [Torolever]

Aomori Shamorock Grilled skewer [Negima]

Aomori Shamorock Grilled skewer [Negima]

JPY 300

Aomori Shamolok Grilled skewer [Tender fillet]

Aomori Shamolok Grilled skewer [Tender fillet]

JPY 300

★Hot pot menu★

Sukiyaki hotpot

Sukiyaki hotpot

JPY 1,600

Enjoy with rich Nagoya Cochin egg (1 serving)

▼ Final menu

▼ Final menu

・Udon 260 yen ・[Additional] Nagoya Cochin egg 150 yen

Salt Chanko nabe

Salt Chanko nabe

1,600 yen per person

▼ 〆 Menu

▼ 〆 Menu

JPY 300

・rice porridge set

★Charcoal-grilled thigh meat

★Charcoal-grilled thigh meat

JPY 800

Roast a block with skin over charcoal and sprinkle with yuzu and pepper! The skin is crispy! Juicy inside!

★Oyako stew

★Oyako stew

JPY 700

Seared with Shamolok meat + Cochin egg.

★Chicken soup

★Chicken soup

JPY 200

This is a collagen-rich soup made by boiling Shamolok gara for half an hour. It also has beauty effects! ?

★Special meatballs

★Special meatballs

JPY 500

Enjoy it with Nagoya Cochin yolk. Two

☆Daily menu updated daily at the store and inside☆

★A la carte menu★

◎4 fried chicken dish

◎4 fried chicken dish

JPY 420

A classic dish that has been around for over 20 years, made with dozens of spices and a secret sauce.

◎Liver tataki

◎Liver tataki

JPY 500

Our most popular! Grilled over charcoal and dressed with garlic and sesame oil

◎Free-range chicken Tempura

◎Free-range chicken Tempura

JPY 500

Enjoy moist fried breast meat Tempura with natural salt and tempura sauce.

◎Fried chicken

◎Fried chicken

JPY 600

Crispy on the outside and juicy on the inside. Enjoy freshly fried meat.

◎Fried cartilage

JPY 500

Crunchy knee cartilage

★Salad★

Yuya salad

Yuya salad

JPY 580

Japanese-style salad with seared duck

JPY 580

★ Grilled skewer ★

Assortment of 10 mixed Grilled skewer

Assortment of 10 mixed Grilled skewer

JPY 1,700

5 Grilled skewer + 5 vegetable Grilled skewer

Assortment of 5 Grilled skewer

Assortment of 5 Grilled skewer

JPY 1,020

Skewer (salt/sauce) each

Skewer (salt/sauce) each

JPY 160

・Liver skewer ・Heart skewer ・Gizzard skewer

Fillet skewers each

Fillet skewers each

JPY 200

・Grilled umejiso ・Grilled mentaiko mayonnaise ・Grilled wasabi ・Yuzu pepper green onion

Assortment of 5 vegetable Grilled skewer

JPY 760

Vegetable skewers each

Vegetable skewers each

JPY 160

・Long onions ・Shishito peppers ・Shiitake mushrooms ・Green peppers ・Cherry tomatoes ・Eringi mushrooms

★One dish★

Fresh incense

JPY 400

Salted fish

JPY 400

Grilled Stingray Fillet

JPY 460

Mackerel heshiko (pickled in rice bran)

Mackerel heshiko (pickled in rice bran)

JPY 460

Iburigakko with cream cheese

JPY 460

Crab cream Croquette (2 pieces)

JPY 560

Fried octopus

JPY 580

Saikyoyaki silver cod

Saikyoyaki silver cod

JPY 980

Nagoya Cochin rolled egg

Nagoya Cochin rolled egg

JPY 760

★Meal★

Chicken soup

Chicken soup

JPY 560

Chicken soba (using Handa somen)

Chicken soba (using Handa somen)

JPY 460

Onigiri (2 pieces) Salmon/Plum

JPY 460

Nagoya Cochin egg-cooked rice

Nagoya Cochin egg-cooked rice

JPY 300

With chicken soup

chicken soup

chicken soup

JPY 200

★Dessert★

Melting chocolate and vanilla ice cream

Melting chocolate and vanilla ice cream

JPY 560

Nagoya Cochin egg pudding

Nagoya Cochin egg pudding

JPY 380

Today's Ice cream

Today's Ice cream

JPY 200

Restaurant information

Details

Restaurant name
Yuuya（Yuuya）
Categories Izakaya (Tavern)、Yakitori (Grilled chicken)、Chanko Nabe (Sumo Wrestlers Hot Pot)
Phone number (for reservation and inquiry)

050-5571-0628

Reservation Availability

Reservations available

Address

神奈川県川崎市高津区溝口1-12-8 1Ｆ

Yuuya - 地図
Show larger mapFind the restaurants in the surrounding area
Transportation

2 minutes walk from Mizonokuchi Station

176 meters from Mizonokuchi.

Opening hours

  • Mon

    • 17:00 - 01:00

  • Tue

    • 17:00 - 01:00

  • Wed

    • 17:00 - 01:00

  • Thu

    • 17:00 - 01:00

  • Fri

    • 17:00 - 01:00

  • Sat

    • 17:00 - 01:00

  • Sun

    • 17:00 - 01:00
  • ■ 営業時間
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Budget

￥4,000～￥4,999

Budget（Aggregate of reviews）
￥6,000～￥7,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

（VISA、Master、JCB、AMEX、Diners）

Electronic money Accepted

QR code payment Not Accepted

Table money/charge

お通し代:400円＋税

Seats/facilities

Number of seats

40 Seats

Private dining rooms

OK

For 4 people、For 6 people、For 8 people、For 10-20 people

Private use

not allowed

Non-smoking/smoking

Smoking establishment

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu)

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu

Feature - Related information

Occasion

Banquets/party |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations,Take-out

With children

Because this is a smoking-friendly restaurant, children are not allowed due to the Kanagawa Prefecture Passive Smoking Ordinance.
Website

http://www.doi-kikaku.com

The opening day

2009.4.20

Phone Number

044-281-0948

Remarks

◆For banquet reservations and inquiries, please feel free to contact us by phone! ⇒050-5571-0628 ◆Blog http://www.doi-kikaku.com/fcblog/category/suzuran-news/

Send information by email

Send (by email)