Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
用事で初小田急南林間駅。 西口はロータリーを抜けると既に薄暗い閑散とした通りになるが食べログでの高評価の店はその辺に集中していることを知る。 この店も薄暗い通りに一筋の明かりといった感じで目立つ。他に店がほとんどないので。 歴史ある大衆ホルモン屋的な雰囲気。非常にひかれる。 テーブ...Find out more
2022/10 Visitation
1times
再訪です。 今年一年はホント色々と我慢の年でした。 なのでせめて年末に焼肉でも、と訪問~☆ 入店時にアルコール消毒、検温を済ませ、 席はしっかりディスタンスが取られ...Find out more
2020/12 Visitation
3times
豚ホルモン、コブクロ、牛肉、馬刺し たくさんメニューがあり美味しいです。 七輪の上に煙を吸い込むダクトがあります。 焼きすぎると煙がすごくなってしまいます。 豚ホルモンが食...Find out more
2023/08 Visitation
1times
Restaurant name |
Sumibi Shichirin Horumon Yaki Chimman(Sumibi Shichirin Horumon Yaki Chimman)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Motsu Nabe (Offel Hot Pot) |
Phone number (for reservation and inquiry)・Inquiry |
046-275-0590 |
Reservation Availability |
Reservations available |
Address |
神奈川県大和市南林間2-10-9 |
Transportation |
3 minutes walk from the west exit of Minamirinkan Station on the Odakyu Enoshima Line 190 meters from Minami Rinkan. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT9021001035818 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
60 Seats ( Counter seats (11 people) and table seats (3, 4, 6 people) on the 1st floor; 2 private rooms for banquets (4 people, 6 people, 17-26 people for private use) and table seats (3 tables with 4 seats, 6 seats, 8 seats) on the 2nd floor) |
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Maximum party size | 28people(Seating) |
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people For banquet plans only, private rooms for 4 people, 6 people, and 17 to 26 people can be reserved exclusively. *Private rooms are available on a first-come, first-served basis for banquet plan reservations. If there are no private rooms available, you will be seated at a table. |
Private use |
OK Up to 20 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables There is an ashtray next to the store entrance. *Smoking on the streets is prohibited in Yamato City. Please smoke at your own risk and do not cause a nuisance to the neighborhood. |
Parking lot |
not allowed There are many paid parking lots nearby. |
Space/facilities |
Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Healthy/beauty food menu,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Service |
Extended party hours (more than 2.5 hours),BYOB,Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
Child chairs available for infants and children under 5 years old. Please contact the store for details. Phone: 0462750590 |
The opening day |
1967.4.1 |
Remarks |
Electronic money: PayPay available |
PR for restaurants |
[3 minutes walk from the west exit of Minamirinkan Station on the Odakyu Line] A long-established horumon specialty restaurant founded in 1967, winner of the Yamato Y1 Grand Prix
This is the longest-running restaurant in Minami-Rinkan. It specializes in charcoal-grilled and shichirin grilled offal, and is known for its fresh offal. In addition to offal, they also offer beef an
...d chicken yakiniku, and a wide variety of side dishes. There are seats (counter, table, private room, large room) that are safe for individuals, families, and groups, and there is no smoke or odor because of the smokeless device. This is the first winning restaurant of the Yamato B-class gourmet championship "Y-1 Grand Prix," and the "soft stir-fried offal" is the winning menu. Please come and try it.