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Kunikazu Shimomura, who has won numerous awards in national professional cooking contests, breathes life into empty vessels.
[5 minutes walk from Sakuragicho Station] We offer fresh seafood sourced mainly from Hokuriku, cooked to make it even more delicious.
[1 minute walk from Kannai Station] A Japanese-style hideaway for adults where you can enjoy low-temperature-aged Cow tongue and specialties made with carefully selected ingredients.
[3 minutes walk from Nihon Odori Subway Station] A cost-effective wine bar created by Seijo Ishii!
"Kaiseki" x "Yakitori" How about a luxurious charcoal-flavored Yakitori (grilled chicken skewers) to express your gratitude?
``Directly connected to Yokohama Station'' on the top floor of Yokohama Newman. The store has a spacious carpeted space and private rooms where you can relax.
A hot pot specialty restaurant where you can enjoy the highest quality shabu shabu will open on December 18, 2021
Tenku Dining Bar overlooking Minato Mirai from the 46th floor, offering a wide selection of food, cocktails, and wine.
[3 minutes walk from Yokohama Station Bay Quarter 5F] Asian & Ethnic Cuisine with an excellent night view location in the Bay Area
Summer dishes include grilled corn spaghetti and sweetfish confit!
[1 minute walk from the west exit of Yokohama Station] Fully equipped with private rooms◎Enjoy your meal in a spacious and high-quality space.
Cherish both tradition and creativity. A variety of seasonal Chinese cuisine centered around Cantonese cuisine.
This is the hidden sake bar Sakaba...If you're looking for sake in Yokohama, try UMAMI★Sake snacks and stews! Weekdays until 23:30
2 minutes from Shin-Yokohama Station. A Japanese-style space for adults where you can enjoy the finest Cow tongue in a variety of flavors ◆ Perfect for dates, entertaining, and banquets ◎ Completely private rooms available
[Private rooms available] A meat bar where you can enjoy exquisite beef hot pot made with carefully selected Japanese Wagyu beef and other reasonably priced alcoholic beverages.
A wide variety of bottled wines are carefully selected by our sommelier. The concept is “wine shop x Restaurants”
[5 minutes from Hatchonawate Station] Unlimited all-you-can-drink course with carefully selected "Aichi Kamo" from all over the country ◎ Can be reserved for private use
Steak made from different cuts of Japanese Black beef that has been aged for about 30 days!