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Tentomira Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, opens in Kawasaki. Taste authentic tempura and sushi.
``A restaurant where you can enjoy seasonal Tempura, oden, and seasonal sake'' Recommended for welcome and farewell parties with completely private rooms ◎
[Private room] Yokohama Bay Sheraton ◆ Japanese Cuisine to enjoy with all five senses
[4 minutes from Kannai Station] We are proud of the fresh fish caught by the owner who loves fishing! Enjoy exquisite cuisine that takes advantage of the best ingredients, accompanied by Japanese sake.
The specialty is ``Oden Tempura? ! ” [5 minutes from Kawasaki Station] Choose from private or semi-private rooms ◎ Choose between Japanese and Western seating! Smoking allowed!
[4-minute walk from Yokohama Station West Exit Vivre] Creative Kyoto cuisine ◎ Completely private rooms for up to 30 people!
Newly opened, fully equipped with private rooms! "Fish dishes", "Tempura" and "Renge Sushi"
Enjoy freshly fried Tempura with Japanese sake in a Japanese-style space at Kannai's famous Michelin-starred restaurant, "Tempura Kukai."
Banquets are also welcome on weekends and holidays during lunch time! ! Reservations are recommended ◎Make your reservations early
2 minutes from Fujisawa Station ◆ A popular Tempura bar where you can enjoy thinly battered Tempura individually ♩ A variety of a la carte dishes and courses ◎
【 Families are welcome! 】 Authentic sushi shop at a safe price ] Sushi held by craftsmen at a reasonable price!
Seasonal dishes and delicious sake ★ Soba Izakaya (Japanese-style bar) in Bashamichi ★
Directly connected to Sagami-Ono Station ◆ Enjoy freshly fried Tempura, barley Mugitoro, and brightly colored fresh vegetables to your heart's content ◎
A restaurant serving freshly fried Tempura and hand-stretched somen from Shodoshima will open in the long-established department store "Saika-ya" on Friday, December 8th.
Enjoy authentic Sanuki udon! “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!
Serious Sanuki udon in Yokohama. “White mentaiko cream cheese udon” is becoming a hot topic on SNS, and the number of repeat customers is rapidly increasing!