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Enjoy local ingredients with seasonal tempura, Local Cuisine, and sushi.
Enjoy Tosa's seasonal delicacies in a relaxing and relaxing space [Rakuda Bettei]
◆Summer taste! ! Salt-grilled wild sweetfish from Niyodo River ◆
[4 minutes from Hasuikecho Dori tram stop] Feel free to enjoy Tosa specialties such as extremely fresh bonito and squid swimming in a fish tank ◎ Can be reserved for private use
An oasis space for adults nestled in a back alley
[Tanoya Ginzo collaboration cuisine continues to be popular] Delicious food delivered directly from the port town of Usa, Tosa City, in a hidden back alley.
The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.
[New!! ] Enjoy high-quality eel to your heart's content in a high-quality space. With ``ju'', ``don'', and ``Ishiyaki Mabushi''.
NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!
Please enjoy your time in a relaxing space.
[About 1-3 minutes walk from Horizume Station] Available on the day! There is a smoking room in the restaurant. Various banquet courses available from 3,000 yen!
3 minutes from Ohashidori Station ◆ Kochi Prefecture x Korean Cuisine! Authentic taste run by an owner from Seoul. Authentic raw samgyeopsal ◎
Enjoy the seasonal delicacies of Tosa, 1 minute walk from Kochi Station [Ekimaeno Rakuda]
Now accepting reservations for various banquets!! Local production for local consumption!! Relax and enjoy the blessings of Tosa in a completely private room...
Enjoy the seasonal flavors of Tosa in a private room! Summer ingredients are arriving one after another! We are also accepting reservations for welcoming and farewell parties!