Restaurants (Open Sunday) in Kochi

An oasis space for adults nestled in a back alley

◆5 minutes walk from Noichi Station ◆Saga's specialty! Enjoy the crispy and delicious [fukutebasu] that brings good luck!

[4 minutes from Hasuikecho Dori tram stop] Feel free to enjoy Tosa specialties such as extremely fresh bonito and squid swimming in a fish tank ◎ Can be reserved for private use

Taste Tosa's seasonal flavors in a completely private room!! Spring ingredients are arriving in droves ♪ Now accepting reservations for welcome and farewell parties!!

NEW OPEN on Monday, April 23, 2023. Myojinmaru Hanare reopens after renovation!!

[Tanoya Ginzo collaboration cuisine continues to be popular] Delicious food delivered directly from the port town of Usa, Tosa City, in a hidden back alley.

The flames of straw roasting are dancing! A famous spot in Tosa where local delicacies gather, including Kochi's specialty, seared bonito.

All-you-can-eat over 60 types of dishes for 90 minutes! Eating fresh shellfish with a spacious ocean view♪

◆The taste of spring, the first bonito arrives every day!!◆

Enjoy authentic cuisine in a Japanese space filled with the warmth of wood. Enjoy fresh seasonal flavors in a casual atmosphere.

Reservations can be made online through the "Kochiya Safe Dining Restaurant" website.

Delicious sushi and Tosa cuisine prepared by skilled chefs. Enjoy seafood delivered from Tosa Bay and the Seto Inland Sea.

1 minute from Prefectural Museum of Art-dori Station◆Enjoy dishes and drinks made with Tosa ingredients such as ``bonito''! Ideal for various banquets

Now accepting reservations for various banquets!!Private rooms (horigotatsu) and parking available!!

We accept reservations for 2 people from Monday to Thursday and 4 people for Fridays, Saturdays, Sundays, and holidays.

Enjoy the delicacies of Shimanto on the banks of the Shimanto River.

We are open throughout the year-end and New Year holidays!! Now accepting reservations for year-end and New Year parties!! <You can also experience bonito searing and straw-grilling!!>

We are now accepting reservations for various parties such as welcome and farewell parties! Kochi's finest Wagyu beef, fresh fish caught in the morning, and delicious local sake...

Founded in 1870. We offer hospitality with a mix of tradition and modern tastes... Please try our limited-time Saisaizen meal.

[3 minutes from Horizume tram stop] OK on the day! We also offer various courses for banquets! There is a smoking room!