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[Private room for 2 people in a Japanese-style restaurant] Japanese Japanese-style meal featuring Kumamoto's Local Cuisine (horse sashimi) and fresh fish from Amakusa (red beef)♪
We are proud of our horse sashimi and Aso/Akaushi, which are purchased directly from the farm.We also have a wide selection of sake and shochu from Kumamoto Prefecture.
Charcoal-grilled yakitori starting at 80 yen per piece! Offered at an affordable price! Great value all-you-can-drink courses start from 3,000 yen!
<Self-service Teppan-yaki in a private room> Enjoy the rare and highest quality chicken capon with Kumamoto's local sake.
Feel free to come by yourself. A hideaway where you can enjoy Kumamoto's Local Cuisine and local sake
Specialty [Meat Stairs] Enjoy both red beef and horse meat! Small drinks, single person menu
2 minutes walk from Hanabatacho Station ◆ Yamaguchiya's three specialties, Yogan-yaki (roasted on a hot stone), iron pot, and seasoned rice, are very popular! A hidden bar with private rooms
Newly opened on the 1st floor of Ginko Nakadori, where famous food restaurants gather!
[Behind City Hall] A restaurant where you can enjoy authentic Japanese Cuisine using local horse sashimi, Seafood from Amakusa, etc. and local sake in a private room.
<Private rooms available for 2 people or more> We are proud of our horse sashimi, yukhoe, Local Cuisine, and fresh fish ◎ A relaxing space with sunken kotatsu seats for all seats
Enjoy fresh fish and Local Cuisine from Kumamoto, a treasure trove of food.
Each morning pulled chicken is carefully grilled over Bincho charcoal! Enjoy the fresh fish dishes from the fish tank and the taste of Kumamoto!
Local Cuisine horse cuisine, local fish cuisine, Amakusa Daio cuisine! ️ With all my heart♪♪
銀杏北通り。リーズナブルな本格創作和食とこだわりの日本酒を大小個室完備の寛げる空間で。
[Private rooms available] Enjoy Kumamoto's Local Cuisine! You can also enjoy healthy "Akaushi" and young chicken ◆A must-try when sightseeing
Please enjoy carefully-managed marbled horse sashimi and Local Cuisine, mustard lotus root. Note: Reservations must be made for a minimum of 3 people.