Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Lunch limited to 10 meals! Aged Wagyu beef Steak heavy!!
[Date and time] February 27, 2023 (Monday) 12:00 [Tabelog value at the time of visit] 3.11 [Waiting ...
数量限定熟成和牛のステーキ重をいただきました。
サラダとお味噌汁もついて1100円という
リーズナブルランチ☺︎
お肉も柔らかくとても美味しかったです!
ボリューム満点でお腹いっぱいに!
お...
友達と京都にステーキ食べに行ったら、行きたかったお店が臨時休業…。
ネットで検索してヒットしたこちらのお店に急遽ランチしに行きました♡
本日は限定10食だった、ステーキ重を注文。
甘...
I arrived before opening time, but the store was open in preparation for opening, so I made a reserv...
ランチに伺ったのですが、大変美味しかったです。
ステーキ重をいただいたのですが、もう少しお肉を、頂きたかったのですか、ランチメニュー意外の、単品はないと言うことでした。ちょっと残念でした。でも美味し...
無性にお肉ランチが食べたい、というときに気になっていた听を訪れました。 サイコロステーキを注文。
無性にお肉ランチが食べたい、というときに気になっていた听を訪れました。
サイコロステーキを注文。
焼き時間かかるのかなと思いきや、意外とすぐに料理が出てきました。
まずはそのままの味を、と店員さ...
ステーキハウス 听(ポンド) 四条河原町店|一乗寺ラーメンとか紀行
熟成肉のステーキで有名な、ステーキハウス听が、四条河原町の北東側、丸井の北向かいにあります。夕食はそこそこの金額が必要ですが、ランチなら千円余りでいただくことがてきます。
狭い入り口ですが、見間...
This review is from the blog?
URL of the article:http://ameblo.jp/kasumin2005/entry-12169768203.html
<2016.5>
今回は前回の反省を踏まえ予約して来店。
なので待たずに入店
熟成和牛のさいころステーキ
熟成神戸牛と野菜のお重
数量限定熟成和牛のステー重
どれもおい...
Restaurant name |
Suteki Hausu Pondo(Suteki Hausu Pondo)
|
---|---|
Categories | Steak、Teppanyaki、Bar |
Phone number (for reservation and inquiry) |
075-746-2983 |
Reservation Availability |
Reservations available
当日予約可能です! ※コースのみ、前日からのご予約としておりますのでご了承下さいませ。 |
Address |
京都府京都市下京区四条通真町81 |
Transportation |
1 minute walk from Kawaramachi Station on the Hankyu Kyoto Line 2 minute walk from Gion Shijo Station on the Keihan Main Line 126 meters from Kyoto Kawaramachi. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Accepted (PayPay、au PAY) |
Number of seats |
45 Seats ( Maximum number of people for banquet: 28 people (seated)) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people (1 room/for 8-12 people) *Reservation required *Limited to reservations of 70,000 yen or more |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables There is a smoking area just a minute's walk away on Kiyamachi Street. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,With power supply,Wheelchair accessible |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about wine |
---|---|
Food |
Particular about vegetable,English menu available |
Occasion |
With family/children |Date |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Take-out,Delivery |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted
All cutlery for children is provided. Please note that we do not have baby chairs. |
Website | |
The opening day |
2013.12.1 |
Remarks |
Get off at Hankyu Kawaramachi Station and it's only a few seconds away! It's a 2-minute walk from Keihan Shijo Kawaramachi Station! Steak House Pound, which is creating a aged meat craze, is now in Shijo Kawaramachi! For carnivorous men and women who want to taste a real Steak! Experience the king of meat! "Kyoto Aged Meat Specialty Store" Dry Aging Beef Experience a real Steak with aged Japanese black beef designated by Hiramatsu Farm, which is full of aroma and flavor! Choose your favorite cut from our custom-made aged meat cellar and we will provide it to you by the number of pounds you want. Our meat professionals will grill it boldly and carefully on a charcoal grill specially designed for meat! First! Grill it slowly over low heat, and when it's cooked through, grill it over high heat all at once! The aged Japanese black beef Steak, cooked to a special degree (medium rare), is exquisite!!! You'll definitely be pleased with the price! ◆ restaurant introduction video https://youtu.be/gswQqwno7CE |
I wanted to try it once during lunch, so I went there. As I was lucky, I was the only customer and t...