Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Wednesday
Specialities
Food
![[Using only Kobe beef and Kuroge Wagyu beef] Enjoy the original flavor of Wagyu beef](https://tblg.k-img.com/restaurant/images/Rvw/201730/320x320_square_8c5008052ebae7d0bf03d35c6456df10.jpg)
[Using only Kobe beef and Kuroge Wagyu beef] Enjoy the original flavor of Wagyu beef
Chef
A Steak supervised by a chef who trained at a three-star Michelin restaurant.
Drink
Steak with Japanese whiskey and wine
Space
A space for adults to enjoy in the streets of Kyoto
Set menu
Review
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Review 376casesFollower 75PeopleCharcoal-grilled Kobe beef and Kuroge Wagyu beef Steak house in Pontocho, Kyoto, Steak ・Re...Find out more
2023/04 Visitation
1times
Restaurant information
Details
| Restaurant name |
Steak revolution（Steak revolution）
|
|---|---|
| Categories | Steak、Italian、French |
| Phone number (for reservation and inquiry) |
075-746-2570 |
| Reservation Availability |
Reservations available |
| Address |
京都府京都市中京区材木町178-3 |
| Transportation |
① 4 minutes walk from Exit 6 of Sanjo (Kyoto) Station on the Keihan Main Line ② 7 minutes walk from Exit 1A of Hankyu Kawaramachi Station ③ 3 minutes walk from Kyoto Shiyakusho-mae Station on the Kyoto Municipal Subway 179m from Sanjo Station 180 meters from Sanjo. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
14 Seats （ (Counter: 6 seats / 4 people table seats x 2 tables)） |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is coin parking nearby. |
| Space/facilities |
Stylish space,Comfortable space,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Wine,Particular about wine |
|---|---|
| Food |
English menu available |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
| The opening day |
2023.4.7 |
閉じる
Food [Using only Kobe beef and Kuroge Wagyu beef] Enjoy the original flavor of Wagyu beef
We are revolutionizing Steak [SteakRevolutionKyoto] Based on the concept of ``enjoying the natural flavor of meat'', we use Kobe beef and Kuroge Wagyu beef, which Japan is proud of, and grill it with Bincho charcoal to a luxurious yet delicate quality. First of all, simply use pink salt. Pink salt, which is rich in minerals, brings out the flavor of the meat. Would you like to experience the ``simply the most delicious'' Steak?
ChefA Steak supervised by a chef who trained at a three-star Michelin restaurant.
[SteakRevolutionKyoto] Produced by a chef who trained at a three-star Michelin restaurant and served as a former sous chef at the French Embassy in Tokyo, each Steak is the star of the menu, from the main steak to the appetizers, soups, and desserts. We recommend ordering as a course. We look forward to your reservations.
DrinkSteak with Japanese whiskey and wine
Enjoy Japanese beef Steak with Japanese whiskey and wine. Starting with whiskey, which is becoming increasingly difficult to find in Japan, our alcohol-loving staff has created a selection of gins for Wagyu Steak, and our sommelier has created a list just for Steak Revolution. We also offer a variety of drinks so that everyone can enjoy Wagyu beef at its best.
SpaceA space for adults to enjoy in the streets of Kyoto
Escape from the hustle and bustle of everyday life and enjoy Steak in a calm atmosphere. We also have tables and counter seating available. Perfect for family meals or important anniversaries. We look forward to using it in a wide range of situations.
Supervised by a three-star Michelin-trained chef. A Steak that grills Kobe Kuroge Wagyu beef over Bincho charcoal.
We are a Steak where you can enjoy the original flavor of Wagyu beef. We use only the highest quality Kobe beef and Kuroge Wagyu beef thighs, which have a good balance of fat and lean meat, and grill
...them over Bincho charcoal. Along with your meal, you can also enjoy whiskey, which is becoming difficult to obtain even in Japan, and wine prepared by a sommelier for Steak Revolution.