Restaurants (Sake & Counter Seats) for lunch in Karasuma Sta.(page 5)

[3 minutes walk from Sanjo Station on the Keihan Main Line] Bright and lively interior◎Enjoy the taste of the specialty dish "Shiomotsuni"♪

☆Full Teppan-yaki Course☆

1 minute from Karasuma Oike Station ◆Enjoy Japanese, Western, and Chinese cuisine and delicious sake to your heart's content at this Bistro bar where you can enjoy without straining yourself.

Directly connected to Karasuma Station - A yakitori specialty store using freshly ground "Kyoto Akajidori" chicken

Enjoy authentic Neapolitan oven-baked pizza in an open and spacious space along the Takase River★Strawberry Sweets buffet is being held

[Noryo Yuka available] An Italian restaurant located in a Sukiya-style house overlooking Kyoto's Kamogawa River.

Weekend-only evening session, reservation only! Come try the tea ceremony course that combines the tradition and innovation of Kyoto!

[1 minute walk from Karasuma Station and Shijo Station on the Karasuma Line] Enjoy the specialty "boiled Gyoza / Dumpling" and authentic Chinese cuisine from a long-established restaurant! A full range of drinking party courses available

[Large selection of sake from all over Kyoto. Experience a sake brewery tour at [Kyoto Sake Brewery Museum]

[Four seasons in Kyoto] Bamboo shoots in spring, hamo in summer, matsutake in autumn... Delicious fish and sweet sake.

Speaking of Yonefuku..." Tempura tempura" fried with 100% rice oil! !

A shop specializing in grilled, freshly-slaughtered local chicken in Nishiki Market

welcome. Let's go to the elegant Korean Cuisine restaurant "Li Nanga" located along the Kamogawa River in Pontocho, Kyoto.

[Private room reservation possible] ⭐︎5 minutes walk from the nearest Shijo Karasuma

The finest Steak prepared with expert skill. A heartwarming moment with a dish that clearly highlights the contours of the ingredients.

1 minute from Kyoto Kawaramachi Station ■ Casual French cuisine using carefully selected ingredients ◎ Perfect for girls' nights and dates ♪

Enjoy Obanzai kaiseki cuisine using Kyoto vegetables with carefully selected Japanese sake in a traditional Japanese-style Kyoto townhouse.

[Completely private rooms available for small groups] Obanzai, tofu that has been loved in Kyoto for 100 years, is a specialty. It is advantageous to reserve the course in advance.

[Kyomachiya/private room available] Enjoy a colorful plate of Japanese-Western style Italian Cuisine cuisine made mainly from Kyoto vegetables.

[3 minutes walk from Sanjo Station] Farmer's kitchen★A hideaway for adults that boasts Creative Cuisine made with vegetables♪