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[Short distance from Karasuma Station] Sushi and charcoal grill Kyoto Gaburi
[Karasuma store] All dishes are gluten-free! A restaurant where you can enjoy Okonomiyaki and Teppanyaki [Shijo/Karasuma 3 minutes]
Directly connected to the station basement ◆Kyoto's largest Kyoto-style Izakaya (Japanese-style bar)! We have everything from obanzai to sashimi! Private room for 4 people ~ OK
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
7/4 (Thu) Open 〇★1 minute from Shimizu-Gojo Station★Roji-oku affiliated store★Wagyu roast beef× Western Cuisine ×Steamed
[2 minutes from Karasuma Station] Enjoy reasonable teppanyaki and stew! Also suitable for small entertainment etc.
[Private rooms available for small groups] "French cuisine Kaiseki" combines authentic French cuisine with Japanese hospitality
The key is carefully selected seasonal ingredients and a richly flavored and aromatic soup stock! Private rooms available for 2 people or more♪
The flavors of the four seasons are created with delicate flavors and skillful techniques. A Japanese restaurant where you can enjoy the spirit of the chef right before your eyes.
Enjoy authentic Thai Cuisine in a space that maintains the atmosphere of a teahouse.Enjoy Thai Cuisine recognized by the Thai government.
Online reservation ➖But please call us! We look forward to your call ☆
[Right next to Kyoto Station] From spacious table seats to private rooms. Enjoy a special moment with a dashi shabu kaiseki meal.
[Shijo Karasuma | Completely private room] Enjoy a variety of Sushi and Japanese Japanese-style meal in a renovated old folk house with a Kyomachi atmosphere.
[10 minutes from Kyoto Station, 3 minutes from Keihan Shichijo Station] The best Wagyu beef of A4 and A5 rank! Enjoy fresh hormones!
[3 minutes walk from Shijo/Karasuma Station] With a retro Showa atmosphere
Enjoy authentic Sushi made by craftsmen right in front of your eyes and Kyoto Kaiseki cuisine made with seasonal ingredients [many private rooms]
Passionate Kyoto cuisine made by the owner from the famous Kappo restaurant [Sakurada]