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A variety of authentic dishes that skillfully combine Kyoto cuisine and French cuisine. Enjoy a luxurious moment in a modern space.
The best feature is that you can enjoy Matsusaka beef at an unbeatable price! Other! Thickly sliced! Enjoy the famous stick tongue!!
The June wine project is "Comparing four types of orange wine from around France"
Steak and Beer Hall specialty is the deep-fried Steak!
[Along the Kamo River] Right next to Kawaramachi/Gion Shijo ◆ Enjoy seasonal ingredients and Kyoto duck dishes while looking out over the Kamo River.
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, the specialty is warm vegetables! Many local sakes in Kyoto
Completely renovated Kyoto townhouse from over 100 years ago! Kyoto obanzai and Kyoto vegetables, plenty of local sake, all seats have private rooms with sunken kotatsu seats.
Directly connected to [Shijo Station] and [Karasuma Station]! Yakiniku (Grilled meat) sells whole Kuroge Wagyu beef cows and freshly cooked rice cooked in a clay pot!
★Kuroge Wagyu Yakiniku (Grilled meat) with a stylish atmosphere★We have a wide selection of wine, cocktails, and non-alcoholic juices!
Karasuma and Kawaramachi are both 5 minutes walk. Melts in your mouth! A restaurant for those who want to enjoy beer with marbled beef Yakiniku (Grilled meat)
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
Online reservation ➖But please call us! We look forward to your call ☆
Enjoy fresh seafood shipped directly from Akashi Port every day, along with sake ordered from all over the country.
[2 minutes from Kawaramachi Station] Enjoy the freshest A5 rank Japanese black beef and aged meat ♪ Achieve affordability by purchasing a whole cow!