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[Opening on February 6th] Sake, Yuba, and Seafood Sacred Bar Yamamoto Honke “Sacred” in Fushimi, Kyoto x Hideout Bar for Adults
5 minutes from Karasuma Station ◆ Famous stewed offal and assorted Seafood that will put you in the red! A must-see for office workers at mass prices ◎
[2 minutes from Kawaramachi Station] A hospitality space where you can feel the four seasons in Kiyamachi. Enjoy seasonal flavors for meals on important occasions.
The June wine project is "Comparing four types of orange wine from around France"
Savor the "superlative ice ripeness" delivered directly from Kagoshima and a variety of delicious sake. In a sophisticated Japanese modern space. Semi-private room available
Tanagokoro, an adult Izakaya (Japanese-style bar) where alcohol lovers gather
《Menu depends on the stock of the day! 》Enjoy fresh fish purchased from the market every morning and carefully selected local sake from our brewery to your heart's content♪
Enjoy “authentic Japanese-style meal” more easily! This is a high-quality Izakaya (Japanese-style bar) created with this in mind.
Now accepting reservations for various banquets! 1 minute from Karasuma/Shijo station! Directly connected to Exit 22♪Private rooms are available depending on the number of people★
≪5 minutes walk from Shijo/Karasuma Station≫ Charcoal-grilled Kyoto vegetables and Kyoto red chicken. Completely private rooms available!
◆1 minute walk from Hankyu Kawaramachi Station ◆ Completely private room with sunken kotatsu for 30 people ◎ From 4,500 yen with all-you-can-drink for 2 hours
~A popular restaurant in Ura-Namba opens in Kawaramachi, Kyoto~A great value Izakaya (Japanese-style bar) where you can savour luxurious meat and fish☆
A restaurant specializing in Seafood, where freshness and taste come first! Purchase directly from the Kyoto Central Wholesale Market! 40 kinds of sake, 14 generations, now
[3 minutes walk from Karasuma Station] Draft beer from 253 yen, sour from 98 yen, highball from 88 yen - Alcohol is almost at original price!
5 minutes from Kawaramachi◆A new style of yakitori revitalization◆We are proud of our charcoal-grilled “Seafood and pork skewers”! Tonight, toast with special Kinmiya shochu♪